Keyword rats
ORIGINAL PAPER
The effect of copper level in the diet on the distribution, and biological and immunological responses in a rat model
J. Anim. Feed Sci. 2018;27(4):349–360
ORIGINAL PAPER
Effects of dietary supplementation with Jerusalem artichoke (Helianthus tuberosus L.) tubers on growth performance, nutrient digestibility as well as activity and composition of large intestinal microbiota in rats
J. Anim. Feed Sci. 2017;26(1):50–58
ORIGINAL PAPER
Effects of fermentation of narrow-leafed lupine (L. angustifolius) seeds on their chemical composition and physiological parameters in rats
J. Anim. Feed Sci. 2016;25(4):326–334
ORIGINAL PAPER
Effect of diets varying in the type of dietary fibre and its combination with polyphenols on gut function, microbial activity and antioxidant status in rats
J. Anim. Feed Sci. 2016;25(3):250–258
ORIGINAL PAPER
Interdependence of the peripheral metabolism of glucocorticoids and thyroid hormones under calorie deficit in rats at different ages
M. Stachoń, J. Gromadzka-Ostrowska, K. Lachowicz, E. Fürstenberg, P. Pałkowska, D. Gajewska, J. Myszkowska-Ryciak, L. Kozłowska, D. Rosołowska-Huszcz
J. Anim. Feed Sci. 2014;23(2):167–176
ORIGINAL PAPER
Effect of beef from grass or maize silage- and concentrate-fed cattle on lipid metabolism and antioxidative status of rats
J. Anim. Feed Sci. 2014;23(1):45–51
ORIGINAL PAPER
Resveratrol affects the lipid profile but not antioxidant enzymes gene expression in rats fed hypercholesterolaemic diet
J. Anim. Feed Sci. 2013;22(2):137–143
ORIGINAL PAPER
The response of rats to solanidine glycoalkaloids and trypsin inhibitor present in potato protein concentrates, and to glycoalkaloids provided by potato sprouts
J. Anim. Feed Sci. 2013;22(2):130–136
ORIGINAL PAPER
The influenc of hydrolyzed and non-hydrolyzed linden inflorescence (Tilia cordata) extract on metabolic and transcriptomic profile in rat liver
J. Anim. Feed Sci. 2013;22(1):63–69
ORIGINAL PAPER
The effects of diet composition and vitamin B supplementation on the urine isoprostane concentration in rats
J. Anim. Feed Sci. 2012;21(4):748–758
ORIGINAL PAPER
The influence of genistein on insulin, leptin, thyroid hormones and metabolic parameters in mature rats
J. Anim. Feed Sci. 2012;21(1):168–176
ORIGINAL PAPER
Dietary conjugated linoleic acid isomers and selenite or selenized yeast affect fatty acid concentration in the kidneys of rats
J. Anim. Feed Sci. 2011;20(3):432–448
ORIGINAL PAPER
Selenite, selenized yeast, or conjugated linoleic acid isomers supplemented to the diet influence the fatty acid profile in the spleen and blood plasma of rats
J. Anim. Feed Sci. 2010;19(4):613–627
ORIGINAL PAPER
Conjugated linoleic acid decreased serum triacyloglycerol and changed fatty acid composition in rat’s liver
J. Anim. Feed Sci. 2010;19(3):484–494
ORIGINAL PAPER
The effect of conjugated linoleic acid isomers, selenite and selenized yeast supplemented to the diet on the fatty acid profile in the pancreas of rats
J. Anim. Feed Sci. 2010;19(3):495–508
ORIGINAL PAPER
Evaluation of the possibility of horizontal gene transfer and accumulation of transgenic DNA from the diet in the bodies of rats
J. Anim. Feed Sci. 2010;19(2):307–315
ORIGINAL PAPER
The dietary level of selenite and selenized yeast influences the concentrations of selected fatty acids in the abdominal fat and brain of rats
J. Anim. Feed Sci. 2010;19(1):113–129
ORIGINAL PAPER
Effects of spent brewer’s yeast and biological β-glucans on selected parameters of lipid metabolism in blood and liver in rats
J. Anim. Feed Sci. 2009;18(4):699–708
ORIGINAL PAPER
Dietary selenite and conjugated linoleic acid isomers influence fatty acid concentrations in the liver and femoral muscles of rats
J. Anim. Feed Sci. 2009;18(3):564–581
ORIGINAL PAPER
Supplementation with vitamin E does not alter plasma leptin, adiponectin or corticosterone response to different high-fat diets in rats
J. Anim. Feed Sci. 2009;18(3):551–563
ORIGINAL PAPER
Dietary fat type and level affect thyroid hormone plasma concentrations in rats
J. Anim. Feed Sci. 2009;18(3):541–550
ORIGINAL PAPER
Dietary selenized yeast and CLA isomer mixture affect fatty- and amino acid concentrations in the femoral muscles and liver of rats
J. Anim. Feed Sci. 2009;18(2):348–361
ORIGINAL PAPER
Structure-activity relationships of preventive effects of flavonoids in alloxan-induced diabetes mellitus in rats
J. Anim. Feed Sci. 2008;17(3):411–421
ORIGINAL PAPER
Comparison of the influence of different chemical forms of selenium and the profiles of CLA isomers in the diet on the fatty acid and amino acid contents in the liver and femoral muscles of rats
J. Anim. Feed Sci. 2007;16(4):678–695
ORIGINAL PAPER
The influence of dietary conjugated linoleic acid isomers and selenized yeast on the fatty acid profile of the spleen, pancreas and kidneys of rats
J. Anim. Feed Sci. 2007;16(1):121–139
ORIGINAL PAPER
The influence of lectins isolated from pea and soyabean seeds on performance and pancreatic enzyme activity in rats
J. Anim. Feed Sci. 2006;15(4):651–659
SHORT COMMUNICATION
The effect of tomato consumption on selected protein and lipid metabolism parameters as well as on the oxidative and functional status of rat livers
J. Anim. Feed Sci. 2006;15(Suppl. 1):93–96
SHORT COMMUNICATION
Vitamin C affects the antioxidative/oxidative status in rats irradiated with ultraviolet (UV) and infrared (IR) light
J. Anim. Feed Sci. 2006;15(Suppl. 1):77–80
SHORT COMMUNICATION
The effect of dietary L-ascorbic acid megadoses on the morphology of the lens in rats
J. Anim. Feed Sci. 2006;15(Suppl. 1):73–76
SHORT COMMUNICATION
The influence of dietary conjugated linoleic acid isomers on the essential amino acid profile in rats
J. Anim. Feed Sci. 2006;15(Suppl. 1):69–72
SHORT COMMUNICATION
The concentration of conjugated linoleic acid isomers and their metabolites in the abdominal fat of rats
J. Anim. Feed Sci. 2006;15(Suppl. 1):61–64
SHORT COMMUNICATION
The effect of cereal by-product dietary fibre on the serum lipid profile and short-chain fatty acid concentration in caecal digesta of rats
J. Anim. Feed Sci. 2006;15(Suppl. 1):57–60
ORIGINAL PAPER
Effects of liposomes containing exogenous recombinant porcine somatotropin on rats
J. Anim. Feed Sci. 2006;15(2):295–303
ORIGINAL PAPER
Influence of dietary conjugated linoleic acid isomers and selenium on growth, feed efficiency, and liver fatty acid profile in rats
J. Anim. Feed Sci. 2006;15(1):131–146
ORIGINAL PAPER
Dependent on dietary treatments of mothers, rats showed individual preference of diets containing ingredients produced with different cultivation strategies
J. Anim. Feed Sci. 2005;14(4):715–726
REVIEW PAPER
Effect of high doses of L-ascorbic acid on the antioxidative/oxidative state in the rats
J. Anim. Feed Sci. 2005;14(Suppl. 1):553–556
SHORT COMMUNICATION
Transgenic potato tubers with overexpression of 14-3-3 protein in growing rat diets. 2. Redox indices in blood and brain
J. Anim. Feed Sci. 2005;14(Suppl. 1):549–552
SHORT COMMUNICATION
Transgenic potato tubers with overexpression of 14-3-3 protein in growing rat diets. 1. Selected hormone activities and liver function status
J. Anim. Feed Sci. 2005;14(Suppl. 1):545–548
SHORT COMMUNICATION
Response of rats to grapefruit flavonoids and inulin fed singly or in combination
J. Anim. Feed Sci. 2005;14(Suppl. 1):541–544
SHORT COMMUNICATION
Response of rats to a moderate intake of soyabean lectin
J. Anim. Feed Sci. 2005;14(Suppl. 1):537–540
SHORT COMMUNICATION
Dietary conjugated linoleic acid isomers and selenium affect the fatty acid profile in rat liver
J. Anim. Feed Sci. 2005;14(Suppl. 1):533–536
ORIGINAL PAPER
True ileal digestibility of amino acids of pea seeds and soyabean products estimated in pigs, rats and in vitro
J. Anim. Feed Sci. 2005;14(1):179–191
ORIGINAL PAPER
Protein utilization and caecal fermentation in rats fed on wheat-, barley- or naked oat-diets supplemented with β-glucanase
J. Anim. Feed Sci. 2004;13(4):665–676
SHORT COMMUNICATION
The effect of transgenic cucumbers expressing thaumatin on selected immunity parameters in rats
J. Anim. Feed Sci. 2004;13(Suppl. 2):97–100
SHORT COMMUNICATION
Modified pork fat affects the lipoprotein metabolism of rats
J. Anim. Feed Sci. 2004;13(Suppl. 2):59–62
SHORT COMMUNICATION
Effect of the addition of L-ascorbic acid in megadoses to the diet on the morphology of liver cells in rats
J. Anim. Feed Sci. 2004;13(Suppl. 2):47–50
ORIGINAL PAPER
Liver and body mass gain, content of conjugated linoleic acid (CLA) isomers and other fatty acids in the liver of rats fed CLA isomers and selenium
M. Czauderna, J. Kowalczyk, K. M. Niedźwiedzka, I. Wąsowska, B. Pastuszewska, E. Bulska, A. Ruszczyńska
J. Anim. Feed Sci. 2004;13(2):353–369
ORIGINAL PAPER
The effect of a high-fat diet on redox homeostasis indicators and nonspecifc immunity in rats
E. Sawosz, A. Winnicka, W. Kluciński, I. Kosieradzka, B. Pastuszewska, M. Kleczkowski, J. Skomiał, T. Niemiec
J. Anim. Feed Sci. 2004;13(2):341–351
ORIGINAL PAPER
Effect of feeding potato tubers modified by 14-3-3 protein overexpression on metabolism and health status of rats
J. Anim. Feed Sci. 2004;13(2):329–339
ORIGINAL PAPER
Conjugated linoleic acid (CLA) content and fatty acids composition of muscle in rats fed isomers of CLA and selenium
J. Anim. Feed Sci. 2004;13(1):183–196
ORIGINAL PAPER
Hormonal and metabolic effects of genistein and daidzein in male rat
K. Szkudelska, L. Nogowski, P. Kaczmarek, E. Pruszyńska-Oszmałek, R. Szkudelski, A. Sieczka, T. Szkudelski
J. Anim. Feed Sci. 2003;12(4):839–847
ORIGINAL PAPER
Effects of fermented products on performance, faecal pH, Enterobacteriaceae and lactic acid bacteria counts and interrelationships, and plasma cholesterol concentration in rats
J. Anim. Feed Sci. 2003;12(3):633–644
ORIGINAL PAPER
The effect of 3 or 6 weeks feeding of diets containing different fat source and content on deoxycorticosterone 11β-hydroxylase activity in adrenal gland and on plasma corticosterone and leptin concentration in rats
J. Anim. Feed Sci. 2003;12(3):617–631
ORIGINAL PAPER
Tannin content affects negatively nutritive value of pea for monogastrics
S. Smulikowska, B. Pastuszewska, E. Święch, A. Ochtabińska, A. Mieczkowska, V. C. Nguyen, L. Buraczewska
J. Anim. Feed Sci. 2001;10(3):511–523
SHORT COMMUNICATION
The influence of feeding raw vs extruded soyabean supplemented or unsupplemented with sulphur amino acids on performance, pancreatic trypsin activity and morphological parameters of the jejunum in rats
J. Anim. Feed Sci. 2001;10(Suppl. 2):315–321
SHORT COMMUNICATION
Comparison of the nutritive value of naked and husked oat protein with wheat and maize
J. Anim. Feed Sci. 2001;10(Suppl. 2):309–314
SHORT COMMUNICATION
A note on the effect of feeding genetically modified potatoes on selected indices of non-specific resistance in rats
J. Anim. Feed Sci. 2001;10(Suppl. 2):13–18
SHORT COMMUNICATION
The effect of feeding diets with genetically modified cucumbers on the growth and health status of rats
J. Anim. Feed Sci. 2001;10(Suppl. 2):7–12
ORIGINAL PAPER
The influence of different dietary fat sources on tissue corticosterone concentration in rats
J. Anim. Feed Sci. 2001;10(2):341–354
ORIGINAL PAPER
Effects of raw or extruded legume seeds on some functional and morphological gut parameters in rats
J. Anim. Feed Sci. 2001;10(1):169–183
ORIGINAL PAPER
A note on the nutritional adequacy of stock diets for laboratory rats and mice
J. Anim. Feed Sci. 2000;9(3):533–542
ORIGINAL PAPER
The response of rats to long-term feeding with diets containing oxidized fat. 2. Biochemical indicators in the serum, liver, and bone mineralization
J. Anim. Feed Sci. 2000;9(1):147–155
ORIGINAL PAPER
The response of rats to long-term feeding with diets containing oxidized fat. 1. Thermooxidative changes in fat, body weight gain, feed consumption and utilisation
J. Anim. Feed Sci. 2000;9(1):137–146
ORIGINAL PAPER
Influence of dietary lecithin and oils rich in n-3 polyunsaturated fatty acids (PUFA) on the fatty acid content of rat muscle and serum
J. Anim. Feed Sci. 1999;8(3):485–497
ORIGINAL PAPER
Effect of different dietary fats on the content of fatty acids in the the blood serum and in the longissimus dorsi muscle of rats
J. Anim. Feed Sci. 1999;8(1):95–105
ORIGINAL PAPER
Composition and nutritional value for chickens and rats of seeds, cake and solvent meal from low-glucosinolate yellow-seeded spring rape and dark-seeded winter rape
J. Anim. Feed Sci. 1998;7(4):415–428
ORIGINAL PAPER
Protein solubility as an indicator of overheating rapeseed oilmeal and cake
J. Anim. Feed Sci. 1998;7(1):73–82
ORIGINAL PAPER
The utilization of protein and mineral components of diets containing white lupin or casein supplemented with lupin hulls, manganese and sodium phytate
J. Anim. Feed Sci. 1997;6(3):413–422
ORIGINAL PAPER
The chemical composition and nutritive value of low- and high-tannin faba bean varieties
J. Anim. Feed Sci. 1997;6(3):401–412
ORIGINAL PAPER
A note on the composition and nutritional value of hulless barley
J. Anim. Feed Sci. 1996;5(4):417–424
ORIGINAL PAPER
Effect of dehulling white lupin (Lupinus albus) on protein utilization by rats
J. Anim. Feed Sci. 1996;5(3):281–288
ORIGINAL PAPER
Effects of pressing technology of oil separation and heat treatment on the protein value of low-glucosinolate rapeseed cake for non-ruminants
J. Anim. Feed Sci. 1996;5(3):235–248
ORIGINAL PAPER
Retention of Fe, Zn and Cu by rats fed diets containing variously processed faba bean hulls
J. Anim. Feed Sci. 1994;3(3):229–237
ORIGINAL PAPER
Effect of thermal processing on the protein value of double-low rapeseed products. 2. Effect of processing stages in the oil plant and of toasting in laboratory conditions
J. Anim. Feed Sci. 1994;3(1):43–55
ORIGINAL PAPER
Nutritional value of field beans (Vicia faba L.) differing in antinutritive factors - rat assay
J. Anim. Feed Sci. 1993;2(3):147–157
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