Keyword pigs
ORIGINAL PAPER
Growth performance, carcass traits, meat quality and composition in pigs fed diets supplemented with medicinal plants (Bindens pilosa L., Urena lobata L. and Ramulus cinnamomi) powder
J. Anim. Feed Sci. 2021;30(4):350–359
REVIEW PAPER
Current trends of Chinese herbal medicines on meat quality of pigs. A review
J. Anim. Feed Sci. 2021;30(3):187–205
ORIGINAL PAPER
Muscle fibre membrane lipid composition in musculus biceps femoris of pigs reared in indoor or outdoor systems
J. Anim. Feed Sci. 2021;30(3):238–247
ORIGINAL PAPER
Evaluation of Boswellia serrata enriched diet on cytokine gene expression and reactive oxygen metabolites in weaning piglets
J. Anim. Feed Sci. 2021;30(2):119–127
ORIGINAL PAPER
Effect of processed maize stover as an alternative energy source in swine production
J. Anim. Feed Sci. 2020;29(2):143–150
ORIGINAL PAPER
Serum metabolomic investigations of mulberry leaf powder supplementation in Chinese Erhualian pigs
J. Anim. Feed Sci. 2020;29(2):132–142
ORIGINAL PAPER
Uricemia in juvenile pigs model: effect of nephrectomy and potassium oxonate
N. Mosiichuk, D. Grujic, J. Woliński, S.E. Podpryatov, S.S. Podpriatov, P. Szczurek, T. Yatsenko, H. Shmihel, O. Drahanchuk, S.G. Pierzynowski, K. Goncharova Pierzynowska
J. Anim. Feed Sci. 2019;28(3):254–262
ORIGINAL PAPER
An analysis of MYH7 single nucleotide polymorphism (g.7:75667956G>A) in relation to growth and carcass traits in pigs
J. Anim. Feed Sci. 2018;27(4):335–340
ORIGINAL PAPER
Proteome changes in ileal mucosa of young pigs resulting from different levels of native chicory inulin in the diet
A. Herosimczyk, A. Lepczyński, M. Ożgo, M. Barszcz, M. Marynowska, A. Tuśnio, M. Taciak, A. Markulen, J. Skomiał
J. Anim. Feed Sci. 2018;27(3):229–237
ORIGINAL PAPER
The influence of dietary raw and extruded field peas (Pisum sativum L.) on nutrients digestibility and performance of weaned and fattening pigs
J. Anim. Feed Sci. 2018;27(2):123–130
ORIGINAL PAPER
The expression profile of AQP1, AQP5 and AQP9 in granulosa and theca cells of porcine ovarian follicles during oestrous cycle and early pregnancy
J. Anim. Feed Sci. 2018;27(1):26–35
ORIGINAL PAPER
Addition of coconut oil to the diet based on maize dried distilled grains with solubles (DDGS) alters miR-122a expression in the pig liver
J. Anim. Feed Sci. 2017;26(4):326–332
ORIGINAL PAPER
Gut morphology of young pigs fed diets differing in standardized ileal digestible threonine and wheat gluten used as a source of non-essential amino acids
J. Anim. Feed Sci. 2016;25(3):226–234
ORIGINAL PAPER
Effect of fat content in primal cuts of pigs fed diet enriched in n-3 polyunsaturated fatty acids on health-promoting properties of pork
J. Anim. Feed Sci. 2016;25(1):20–28
ORIGINAL PAPER
Utilization of threonine in young pigs fed diets differing in standardized ileal digestible threonine and wheat gluten used as a source of non-essential amino acids
J. Anim. Feed Sci. 2015;24(4):323–331
ORIGINAL PAPER
Body composition and fatty acid profile of musculus longissimus dorsi in growing pigs fed a diet supplemented with grass meal
J. Anim. Feed Sci. 2015;24(4):315–322
EDITORIAL NEWS AND EVENTS
COST Action FA1401 “European network on the factors affecting the gastro-intestinal microbial balance and the impact on the health status of pigs (PiGutNet)”
J. Anim. Feed Sci. 2015;24(2):166–170
ORIGINAL PAPER
The effect of breed and feeding level on carcass composition, fatty acid profile and expression of genes encoding enzymes involved in fat metabolism in two muscles of pigs fed a diet enriched in n-3 fatty acids. A preliminary study
J. Anim. Feed Sci. 2015;24(1):31–40
ORIGINAL PAPER
The relationship between blood lipid indicators and carcass traits and with the concentration of omega-3 fatty acids in the longissimus dorsi muscle of growing pigs
J. Anim. Feed Sci. 2014;23(4):337–345
ORIGINAL PAPER
The effects of dietary medium-chain triacylglycerols on growth performance and intestinal microflora in young pigs
J. Anim. Feed Sci. 2014;23(4):331–336
ORIGINAL PAPER
Correlations between fattening and slaughter performance test results of gilts and their subsequent reproductive performance
J. Anim. Feed Sci. 2014;23(2):149–152
ORIGINAL PAPER
The fatty acid composition of the Longissimus dorsi muscle, subcutaneous and visceral fats differ in four commercial pig breeds
J. Anim. Feed Sci. 2012;21(4):661–676
ORIGINAL PAPER
The effects of diets enriched in omega-3 fatty acids on carcass characteristics and the fatty acid profile of intramuscular and subcutaneous fat in pigs
J. Anim. Feed Sci. 2012;21(4):635–647
ORIGINAL PAPER
The effects of pectin and rye on amino acid ileal digestibility, threonine metabolism, nitrogen retention, and morphology of the small intestine in young pigs
J. Anim. Feed Sci. 2012;21(1):89–106
ORIGINAL PAPER
Effect of Tremella fuciformis ferment substance on the growth performance and lipid metabolism of finishing pigs
J. Anim. Feed Sci. 2011;20(4):546–555
ORIGINAL PAPER
The influence of dietary fatty acids on their metabolism in liver and subcutaneous fat in growing pigs
J. Anim. Feed Sci. 2011;20(3):379–388
ORIGINAL PAPER
Response of young pigs to feeding potato protein and potato fibre - nutritional, physiological and biochemical parameters
J. Anim. Feed Sci. 2011;20(3):361–378
ORIGINAL PAPER
The effect of graded levels of dietary threonine on nitrogen retention and structure of the small intestine in young pigs
J. Anim. Feed Sci. 2011;20(3):350–360
ORIGINAL PAPER
Effects of conjugated linoleic acid supplementation on growth, carcass characteristics and fatty acid profiles of muscle and fat in growing-finishing pigs
X. F. Han, F. J. Feng, J. P. Zu, S. X. Tang, M. A. Bamikole, Z. L. Tan, B. Zeng, C. S. Zhou, M. Wang
J. Anim. Feed Sci. 2011;20(2):171–185
ORIGINAL PAPER
Effect of high dietary copper on the expression of hypothalamic appetite regulators in weanling pigs
J. Anim. Feed Sci. 2011;20(1):60–70
ORIGINAL PAPER
The effect of fermented wheat germ extract on production parameters and immune status of growing pigs
J. Anim. Feed Sci. 2011;20(1):36–46
ORIGINAL PAPER
A new set of endogenous reference genes for gene expression studies of porcine stomach
J. Anim. Feed Sci. 2010;19(4):570–576
ORIGINAL PAPER
Expression of IGFBP-3 and IGFBP-5 genes in muscles of pigs representing five different breeds
J. Anim. Feed Sci. 2010;19(4):554–563
ORIGINAL PAPER
The effect of grain polyphenols and the addition of vitamin E to diets enriched with α-linolenic acid on the antioxidant status of pigs
J. Anim. Feed Sci. 2010;19(4):539–553
ORIGINAL PAPER
The effect of dietary energy source on performance and nutrient digestibility in growing pigs
M. E. E. Ball, E. Magowan, V. E. Beattie, K. J. McCracken, W. Henry, S. Smyth, R. Bradford, F. J. Gordon, C. S. Mayne
J. Anim. Feed Sci. 2010;19(3):408–417
ORIGINAL PAPER
An interdisciplinary study on the mode of action of probiotics in pigs
J. Anim. Feed Sci. 2010;19(2):230–243
ORIGINAL PAPER
Apparent ileal amino acid digestibility and energy utilization in hulless oats (Avena nuda L) fed to growing pigs
J. Anim. Feed Sci. 2010;19(1):59–71
ORIGINAL PAPER
Analysis of variability of plasma leptin and lipids concentration in relations to glycolytic potential, intramuscular fat and meat quality in P76 pigs
J. Anim. Feed Sci. 2009;18(2):296–304
ORIGINAL PAPER
Effects of herbal extract supplementation on growth performance and insulin-like growth factor (IGF)-I system in finishing pigs
J. Anim. Feed Sci. 2008;17(4):538–547
ORIGINAL PAPER
Assessment of statistical models describing individual and group response of pigs to threonine intake
J. Anim. Feed Sci. 2007;16(3):420–432
ORIGINAL PAPER
The effects of dietary herbs and coral mineral complex on growth performance, nutrient digestibility, blood characteristics and meat quality in finishing pigs
J. Anim. Feed Sci. 2007;16(3):397–407
ORIGINAL PAPER
The effect of feeding low-phytate hulless barley-soyabean meal diets differing in protein content to growing pigs on phosphorus and nitrogen excretion
J. Anim. Feed Sci. 2007;16(1):53–64
ORIGINAL PAPER
Effect of dried roots of Astragalus membranaceus in the diets of young growing pigs on growth performance and immune function
J. Anim. Feed Sci. 2006;15(4):599–607
SHORT COMMUNICATION
The energy value of pig diets estimated in vitro and in vivo
J. Anim. Feed Sci. 2006;15(Suppl. 1):85–88
SHORT COMMUNICATION
Apparent ileal digestibility of amino acids in pig diets containing various sources of dietary fibre
J. Anim. Feed Sci. 2006;15(Suppl. 1):53–56
ORIGINAL PAPER
Postnatal expression pattern of the C/EBP alpha gene in porcine subcutaneous adipose tissue
J. Anim. Feed Sci. 2006;15(1):61–70
ORIGINAL PAPER
A note on biallelic expression of the IGF2 gene in the liver and brain of adult pigs
J. Anim. Feed Sci. 2006;15(1):57–60
ORIGINAL PAPER
The effect of sex and dietary antioxidants β-carotene, vitamins C and E in a CLA-enriched diet on the lipid profile and oxidative stability of pork meat
J. Anim. Feed Sci. 2006;15(1):37–45
SHORT COMMUNICATION
Nutritional impact on intestinal bacterial communities of pigs studied by molecular biology techniques
J. Anim. Feed Sci. 2005;14(Suppl. 1):575–578
SHORT COMMUNICATION
Relationship between mineral and protein deposition in restricted and realimented pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):413–416
SHORT COMMUNICATION
The effect of dietary energy concentration on the hormone profile and lipid metabolism in growing pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):393–396
SHORT COMMUNICATION
Influence of breed and body weight of pigs on the fatty acid profile of Musculus longissimus dorsi
J. Anim. Feed Sci. 2005;14(Suppl. 1):389–392
SHORT COMMUNICATION
Effect of different levels of faba bean in diets on growth performance of young pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):357–360
SHORT COMMUNICATION
Fine particle size and enzyme supplementation as factors improving utilization of protein from diets with lowered protein contents by pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):341–344
SHORT COMMUNICATION
The fate of DNA of transgenic inulin synthesizing potatoes in pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):337–340
SHORT COMMUNICATION
Glucose, insulin and cholesterol levels in blood of growing pigs given diets with various sources of fbre
J. Anim. Feed Sci. 2005;14(Suppl. 1):325–328
REVIEW PAPER
Physiological aspects of compensatory growth in pigs
J. Anim. Feed Sci. 2005;14(Suppl. 1):191–203
ORIGINAL PAPER
Tannins reduce protein but not phosphorus utilization of diet with added phytase in pigs
J. Anim. Feed Sci. 2005;14(2):277–282
ORIGINAL PAPER
True ileal digestibility of amino acids of pea seeds and soyabean products estimated in pigs, rats and in vitro
J. Anim. Feed Sci. 2005;14(1):179–191
REVIEW PAPER
Characteristic of selected genes controlling meat quality in pigs. A review
J. Anim. Feed Sci. 2005;14(1):41–51
SHORT COMMUNICATION
Effect of vitamins E+C and taurine on the oxidative state of DNA in the liver of growing pigs
J. Anim. Feed Sci. 2004;13(Suppl. 2):51–54
ORIGINAL PAPER
Apparent and standardized ileal digestibility of protein and amino acids of several field bean and pea varieties in growing pigs
J. Anim. Feed Sci. 2004;13(3):463–473
ORIGINAL PAPER
The effect of arabinoxylanase and protease supplementation on nutritional value of diets containing wheat bran or rice bran in growing pig
J. Anim. Feed Sci. 2004;13(3):445–461
ORIGINAL PAPER
Performance, fatty acids digestibility, carcass and muscle composition of pigs fed diets enriched with vitamin E and differing in their MUFA/PUFA ratio
J. Anim. Feed Sci. 2004;13(3):429–443
ORIGINAL PAPER
Change of the apparent digestibility of nutrients and phosphorus as a function of phosphorus source and phytase supplementation in pigs
J. Anim. Feed Sci. 2004;13(1):133–141
ORIGINAL PAPER
Determination of variability of apparent ileal amino acid digestibility values in barley samples for growing-finishing pigs with dual digestibility markers
J. Anim. Feed Sci. 2003;12(4):785–802
ORIGINAL PAPER
The nutritive value of hulled and hulless barley for growing pigs. 2. Determination of in vivo and in vitro energy and in vivo ileal amino acid digestibility
J. Anim. Feed Sci. 2003;12(4):771–784
ORIGINAL PAPER
The nutritive value of hulled and hulless barley for growing pigs. 1. Determination of energy and protein digestibility with the in vivo and in vitro method
J. Anim. Feed Sci. 2003;12(4):759–769
ORIGINAL PAPER
Tissue-specific effect of recombinant porcine growth hormone on expression of growth-related genes in the pig
J. Anim. Feed Sci. 2003;12(3):605–615
ORIGINAL PAPER
Nutritional value of fermented and not fermented material of distiller’s grains in pig nutrition
J. Anim. Feed Sci. 2003;12(2):261–269
ORIGINAL PAPER
Effect of fertilization and variety on digestibility of phosphorus from plant feedstuffs in pigs
J. Anim. Feed Sci. 2003;12(1):83–93
ORIGINAL PAPER
The influence of previous protein or energy restriction of young pigs on their daily gain composition
J. Anim. Feed Sci. 2002;11(2):299–308
ORIGINAL PAPER
Enzymatic efficiency of plant and microbial phytase in cereal-rapeseed diets for growing pigs
J. Anim. Feed Sci. 2001;10(4):649–660
ORIGINAL PAPER
The performance and body composition of growing pigs during protein or energy deficiency and subsequent realimentation
J. Anim. Feed Sci. 2001;10(4):633–647
ORIGINAL PAPER
Addition of a fungal protease to low and high protein sorghum- or wheat-soyabean meal diets on ileal amino acid digestibility and performance of growing pigs
J. Anim. Feed Sci. 2001;10(3):457–469
SHORT COMMUNICATION
The effect of two feeding systems for growing pigs on growth performance, carcass and meat quality
J. Anim. Feed Sci. 2001;10(Suppl. 2):237–242
SHORT COMMUNICATION
A note on naked oats as a substitute for wheat and barley for young pigs
J. Anim. Feed Sci. 2001;10(Suppl. 2):215–218
SHORT COMMUNICATION
The effect of glucosinolate fraction concentrations in rapeseed meal on daily protein deposition in the body and on internal organ weights of growing pigs
J. Anim. Feed Sci. 2001;10(Suppl. 2):197–201
SHORT COMMUNICATION
Performance, chemical body composition, and energy balance of 70-kg pigs as affected by dietary restriction in young age
J. Anim. Feed Sci. 2001;10(Suppl. 2):191–196
SHORT COMMUNICATION
The effect of a diet fortified with polyunsaturated fatty acids on the level of selected elements in the myocardium of growing pigs
J. Anim. Feed Sci. 2001;10(Suppl. 2):177–182
REVIEW PAPER
Fibre components negatively affect ileal protein digestibility in pigs
J. Anim. Feed Sci. 2001;10(Suppl. 1):139–152
REVIEW PAPER
Variability of amino acid digestibility in pigs: inherent factors in feedstuffs and considerations in methodology
J. Anim. Feed Sci. 2001;10(Suppl. 1):115–138
REVIEW PAPER
Organic farming – a challenge to nutritionists
J. Anim. Feed Sci. 2001;10(Suppl. 1):29–42
REVIEW PAPER
Dietary influences on the secretion into and degradation of mucin in the digestive tract of monogastric animals and humans
J. Anim. Feed Sci. 2001;10(2):223–245
ORIGINAL PAPER
The effect of dietary levels of yellow lupin seeds (Lupinus luteus L.) on feed preferences and growth performance of young pigs
J. Anim. Feed Sci. 2001;10(1):133–142
ORIGINAL PAPER
The nutritional value of differently prepared barley in growing-finishing pigs
J. Anim. Feed Sci. 2001;10(1):119–131
ORIGINAL PAPER
Variability of apparent ileal amino acid digestibility in high-protein wheat samples for growing-finishing pigs
J. Anim. Feed Sci. 2001;10(1):103–118
ORIGINAL PAPER
A note on absorption of crystalline threonine in pigs
J. Anim. Feed Sci. 2000;9(3):489–492
ORIGINAL PAPER
Ileal digestibility of amino acids in maize gluten feed for pigs
J. Anim. Feed Sci. 2000;9(1):99–111
ORIGINAL PAPER
Performance of young growing pigs (17-34 kg) fed rye-based diets selected for reduced viscosity
J. Anim. Feed Sci. 1999;8(4):549–556
ORIGINAL PAPER
Performance, body and carcass composition and bone characteristics of pigs fed rapeseed and soyabean meal-cereal diets supplemented with microbial phytase
J. Anim. Feed Sci. 1999;8(4):533–547
ORIGINAL PAPER
Effect of dietary fish oil supplied to pigs from weaning to 60 kg liveweight on performance, tissue fatty acid composition and palatability of pork when slaughtered at 100 kg liveweight
J. Anim. Feed Sci. 1999;8(3):441–456
ORIGINAL PAPER
Nutritional value of diets containing field bean (Vicia faba L.) seeds with high or low proanthocyanidin levels for pig
J. Anim. Feed Sci. 1999;8(2):171–180
ORIGINAL PAPER
Flux of amino acids and peptides across the portal vein-drained tissue of pigs
J. Anim. Feed Sci. 1999;8(1):27–43
ORIGINAL PAPER
Assessment of ileal digestibility of lupin amino acids and their use in formulating diets for pigs
J. Anim. Feed Sci. 1999;8(1):13–26
SHORT COMMUNICATION
The potentials for immunostimulatory substances (β-1,3/1,6 glucans) in pig nutrition
J. Anim. Feed Sci. 1998;7(Suppl. 1):259–265
SHORT COMMUNICATION
Effect of dietary supplementation of raw and extruded grass pea seeds (Lathyrus sativus L.) on activity of pancreatic enzymes in pigs
J. Anim. Feed Sci. 1998;7(Suppl. 1):253–257
SHORT COMMUNICATION
Effects of carbadox or formic acid and diet type on ileal digestion of amino acids by pigs
J. Anim. Feed Sci. 1998;7(Suppl. 1):199–203
SHORT COMMUNICATION
Ileal digestibility of amino acids in pigs fed diets of different buffering capacity and with supplementary organic acids
J. Anim. Feed Sci. 1998;7(Suppl. 1):191–197
ORIGINAL PAPER
Replacement of soyabean meal by white lupin cv. Bardo seeds and the effectiveness of β-glucanase and xylanase in growing-finishing pig diets
J. Anim. Feed Sci. 1998;7(3):301–312
ORIGINAL PAPER
A note on the use of Jerusalem artichokes (Helianthus tuberosus L.) in diets for growing pig
J. Anim. Feed Sci. 1998;7(2):213–217
ORIGINAL PAPER
Phosphorus equivalency value of microbial phytase in weanling pigs fed a maize-soyabean meal based diet
J. Anim. Feed Sci. 1998;7(2):197–211
ORIGINAL PAPER
Flow of endogenous and exogenous nitrogen in different segments of the small intestine in pigs fed diets with soyabean concentrate, soyabean meal or rapeseed cake
W. Grala, L. Buraczewska, J. Wasilewko, M. W. A. Verstegen, S. Tamminga, A. J. M. Jansman, J. Huisman, W. Korczyński
J. Anim. Feed Sci. 1998;7(1):1–20
ORIGINAL PAPER
Effect of variety and dehulling on nutritional value of white lupin seeds for growing pigs
J. Anim. Feed Sci. 1997;6(4):521–532
ORIGINAL PAPER
Appraisal of the value of selected clays and minerals in diets with and without aflatoxin-contaminated maize fed to young pigs
J. Anim. Feed Sci. 1997;6(4):507–519
ORIGINAL PAPER
Effect of micronization on energy, starch and amino acid digestibilities in wheat for young pigs
J. Anim. Feed Sci. 1997;6(3):353–368
ORIGINAL PAPER
Chemical composition of plantain foliage (Musa paradisiaca) and the effect of its inclusion in the diet on nutrient digestibility in pig
J. Anim. Feed Sci. 1997;6(2):257–267
ORIGINAL PAPER
Ileal digestibility of pea and faba bean carbohydrates in growing pigs
J. Anim. Feed Sci. 1997;6(2):235–245
ORIGINAL PAPER
Exocrine pancreatic secretions in growing pigs fed diets containing different levels of protein from soyabean meal
J. Anim. Feed Sci. 1997;6(2):207–217
ORIGINAL PAPER
Validation of a mathematical model to explain variation in apparent ileal amino acid digestibility of diets fed to pigs
P. van Leeuwen, J. Gdala, S. Boisen, S. Buraczewski, G. J. M. van Kempen, M. W. A. Verstegen, G. Schaafsma
J. Anim. Feed Sci. 1996;5(4):303–315
ORIGINAL PAPER
Effects of pressing technology of oil separation and heat treatment on the protein value of low-glucosinolate rapeseed cake for non-ruminants
J. Anim. Feed Sci. 1996;5(3):235–248
ORIGINAL PAPER
Effect of sampling technique on ileal pH, short chain fatty acids concentration and digestibility of peas in pigs
J. Anim. Feed Sci. 1996;5(2):175–186
ORIGINAL PAPER
The use of dehulled or fat-supplemented yellow lupin seeds in feeding growing pigs
J. Anim. Feed Sci. 1996;5(1):49–61
ORIGINAL PAPER
Ileal and faecal digestibility of Jerusalem artichokes (Helianthus tuberosus L.) in pigs
J. Anim. Feed Sci. 1995;4(3):195–205
ORIGINAL PAPER
A note on the effect of feeding different fats during the growing period on the final fatty acid composition of back fat in pigs
J. Anim. Feed Sci. 1995;4(2):119–125
ORIGINAL PAPER
Characterization of cobalt-copper antagonism in the study of copper-stimulated growth in weanling pigs
J. Anim. Feed Sci. 1995;4(1):21–33
ORIGINAL PAPER
Energy metabolism in growing-finishing pigs fed rapeseed meal
J. Anim. Feed Sci. 1994;3(4):297–307
ORIGINAL PAPER
A note on the pattern of feed intake in pigs fed Jerusalem artichoke (Helianthus tuberosus L.)
J. Anim. Feed Sci. 1994;3(3):201–205
ORIGINAL PAPER
Practical evaluation of method of porker meat classification based on criteria pH1 and R1
J. Anim. Feed Sci. 1994;3(2):97–105
ORIGINAL PAPER
Effect of the thermal processing on the protein value of double-low rapeseed products. 1. Effect of toasting temperature on protein value of rapeseed oil meal for pigs
J. Anim. Feed Sci. 1994;3(1):33–42
ORIGINAL PAPER
Nutritional value of faba beans (Vicia faba L.) fed to young pigs
J. Anim. Feed Sci. 1993;2(4):169–179
ORIGINAL PAPER
Studies on absorption and secretion of 15N endogenous nitrogen along the digestive tract of pigs
J. Anim. Feed Sci. 1992;1(2):151–163
ORIGINAL PAPER
Polymorphism of blood protein and meat quality of pigs from a mass population
J. Anim. Feed Sci. 1992;1(2):89–96
ORIGINAL PAPER
The chemical composition of different types and varieties of pea and the digestion of their protein in pigs
J. Anim. Feed Sci. 1992;1(1):71–79
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