Journal of Animal and Feed Sciences

Keyword goat

SHORT COMMUNICATION

Effect of β-carotene on selected indices of in vitro rumen fermentation in goats

H.-X. Yan, L.-S. Sun, G.-Q. Zhao

J. Anim. Feed Sci. 2007;16(Suppl. 2):581–585

DOI: https://doi.org/10.22358/jafs/74611/2007

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SHORT COMMUNICATION

Influence of forage type on feed intake, chewing activity and rumen pH in goats

M. Xu, F. N. Wang, J. Wang, S. Du, Y. H. Wang, J. H. Yao

J. Anim. Feed Sci. 2007;16(Suppl. 2):296–301

DOI: https://doi.org/10.22358/jafs/74511/2007

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SHORT COMMUNICATION

Relationships between body condition score, milk yield and milk composition of Sarda goat

G. M. Vacca, V. Carcangiu, M. L. Dettori, P. P. Bini

J. Anim. Feed Sci. 2004;13(Suppl. 1):705–708

DOI: https://doi.org/10.22358/jafs/74097/2004

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SHORT COMMUNICATION

Leptin and lactogenesis in the periparturient dairy goat

A. N. Rasmussen, M. O. Nielsen, A.-H. Tauson, D. Blache

J. Anim. Feed Sci. 2004;13(Suppl. 1):555–558

DOI: https://doi.org/10.22358/jafs/74034/2004

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SHORT COMMUNICATION

Correlation between behaviour during labour and blood plasma concentrations of vasopressin in goats

K. Olsson, J. Stain, S. Thorén

J. Anim. Feed Sci. 2004;13(Suppl. 1):543–546

DOI: https://doi.org/10.22358/jafs/74028/2004

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SHORT COMMUNICATION

GH and milking frequency act differently on mammary cells

M. Boutinaud, J. Guinard-Flament, H. Jammes

J. Anim. Feed Sci. 2004;13(Suppl. 1):467–470

DOI: https://doi.org/10.22358/jafs/73967/2004

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SHORT COMMUNICATION

Blood concentration of GH and leptin in developing Sarda goats

V. Carcangiu, G. M. Vacca, A. Parmeggiani, M. C. Mura, P. P. Bini

J. Anim. Feed Sci. 2004;13(Suppl. 1):299–302

DOI: https://doi.org/10.22358/jafs/73922/2004

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SHORT COMMUNICATION

Changes in fibrolytic microbes and enzymes of fistulated goat in response to feeding with methanol extract of Sapindus rarak

E. Wina, S. Muetzel, E. Hoffmann, K. Becker

J. Anim. Feed Sci. 2004;13(Suppl. 1):247–250

DOI: https://doi.org/10.22358/jafs/73851/2004

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SHORT COMMUNICATION

Intake and digestibility of Acacia macracantha and A. tamarindifolia in mixed rations with agricultural byproducts in goats

E. Suárez, M. J. Prado, R. J. Sánchez, G. E. Nouel

J. Anim. Feed Sci. 2004;13(Suppl. 1):211–214

DOI: https://doi.org/10.22358/jafs/73842/2004

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ORIGINAL PAPER

Effects of novel polyether ionophore hainanmycin on nutrient digestion, metabolism and ruminal characteristics of goats

R. Mingqiang, S. Zanming, Z. Ruqian, L. Tianshui, Ch. Jie

J. Anim. Feed Sci. 1998;7(1):21–28

DOI: https://doi.org/10.22358/jafs/69191/1998

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ORIGINAL PAPER

An alternative feeding system for dairy goats: Effects of free-choice feeding on milk yield and milk composition of lactating suckling Damascus goats

M. Görgülü, O. Güney, O. Torun, O. Özuyanık, H. R. Kutlu

J. Anim. Feed Sci. 2003;12(1):33–44

DOI: https://doi.org/10.22358/jafs/67641/2003

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ORIGINAL PAPER

Effects of grain sources and feeding methods, free-choice vs total mixed ration, on milk yield and composition of German Fawn x Hair crossbred goats in mid lactation

S. Yurtseven, M. Görgülü

J. Anim. Feed Sci. 2004;13(3):417–428

DOI: https://doi.org/10.22358/jafs/67429/2004

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ORIGINAL PAPER

Effect of rice straw in the diet for growing goats on site and extent of digestion and N balance

X. G. Zhao, H. L. Jiang, Z. H. Sun, S. X. Tang, C. S. Zhou, Z. H. Cong, G. O. Tayo, Z. L. Tan

J. Anim. Feed Sci. 2007;16(3):379–388

DOI: https://doi.org/10.22358/jafs/66794/2016

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ORIGINAL PAPER

Factors of variation influencing production level, SCC and basic milk composition in dairy goats

J. Olechnowicz, Z. Sobek

J. Anim. Feed Sci. 2008;17(1):41–49

DOI: https://doi.org/10.22358/jafs/66468/2008

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ORIGINAL PAPER

An investigation on allele frequency at the CSN1S2 locus and its relationship with milk parameters in the Sarda goat

G. M. Vacca, H. Ouled Ahmed Ben Ali, M. Pazzola, M. Sanna, M. L. Dettori, V. Carcangiu

J. Anim. Feed Sci. 2009;18(4):628–637

DOI: https://doi.org/10.22358/jafs/66437/2009

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ORIGINAL PAPER

The effect of grazing on the composition of conjugated linoleic acid isomers and other fatty acids of milk and cheese in goats

F. Pajor, O. Galló, O. Steiber, J. Tasi, P. Póti

J. Anim. Feed Sci. 2009;18(3):429–439

DOI: https://doi.org/10.22358/jafs/66418/2009

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ORIGINAL PAPER

Choosing a feed evaluation system - NRC vs INRA - to formulate rations for growing goats using minimum cost linear programming

A. L. Martínez Marín, M. Pérez Hernández, L. M. Pérez Alba, A. G. Gómez Castro

J. Anim. Feed Sci. 2010;19(4):525–538

DOI: https://doi.org/10.22358/jafs/66318/2010

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ORIGINAL PAPER

The effect of live yeast, Saccharomyces cerevisiae, and their metabolites on ciliate fauna, fibrolytic and amylolytic activity, carbohydrate digestion and fermentation in the rumen of goats

B. Kowalik, T. Michałowski, J. J. Pająk, M. Taciak, M. Zalewska

J. Anim. Feed Sci. 2011;20(4):526–536

DOI: https://doi.org/10.22358/jafs/66206/2011

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ORIGINAL PAPER

Response of Shami goats and kids to variable levels of soyabean or sunflower oils in diets

H. H. Titi, Y. L. Hasan, K. Al-Ismail, H. Zakaria, M. J. Tabbaa, A. Y. Abdullah, B. S. Obeidat

J. Anim. Feed Sci. 2011;20(4):493–508

DOI: https://doi.org/10.22358/jafs/66204/2011

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ORIGINAL PAPER

Net nutrient flux in visceral tissues of goats fed diets based on maize or wheat

Z. H. Sun, Y. Hu, S. M. Liu, S. X. Tang, X. F. Han, C. S. Zhou, M. Wang, Z. X. He, Z. L. Tan

J. Anim. Feed Sci. 2011;20(1):26–35

DOI: https://doi.org/10.22358/jafs/66154/2011

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ORIGINAL PAPER

The growth performance and meat quality of goats fed diets based on maize or wheat grain

Y. Yang, X. M. Li, Z. H. Sun, T. Yang, Z. L. Tan, B. F. Wang, X. F. Han, Z. X. He

J. Anim. Feed Sci. 2012;21(4):587–598

DOI: https://doi.org/10.22358/jafs/66133/2012

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ORIGINAL PAPER

Influence of different levels of dried citrus pulp on in vitro ruminal fermentation kinetics of total mixed ration in goat rumen inocula

J. Hernández, R. Rojo, A. Z. M. Salem, F. Mirzaei, A. Gonzalez, J. F. Vázquez, O. D. Montañez, F. A. Lucero

J. Anim. Feed Sci. 2012;21(3):458–467

DOI: https://doi.org/10.22358/jafs/66119/2012

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ORIGINAL PAPER

Milk and cheese fatty acid profiles in Alpine goat fed green maize forage

F. Pajor, O. Galló, P. Póti

J. Anim. Feed Sci. 2013;22(3):213–218

DOI: https://doi.org/10.22358/jafs/65990/2013

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