Journal of Animal and Feed Sciences

The journal has been published by the Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences (Jabłonna, Poland) since 1991.

Editor-in-Chief: Prof. Jacek Skomiał, The Kielanowski Institute of Animal Physiology and Nutrition, Poland

View Editorial Office

0.857

IF₅

0.900

JCR

0.92

CiteScore

0.405

SJR

MNiSW

165.24

ICV

Submit your paper

Instructions for Authors Archive

Current issue

PREVIOUS ISSUE

1/2019 vol. 28

ORIGINAL PAPER

Dietary supplementation of dairy cows with a docosahexaenoic acid-rich thraustochytrid, Aurantiochytrium limacinum: effects on milk quality, fatty acid composition and cheese making properties

C. A Moran, M. Morlacchini, J. D Keegan, H. Warren, G. Fusconi

J. Anim. Feed Sci. 2019;28(1):3–14

DOI: https://doi.org/10.22358/jafs/105105/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Cellular localization and putative role of aquaporin-2 Ser-261 in the bovine kidney

K. Michałek, M. Grabowska, A. Lepczyński

J. Anim. Feed Sci. 2019;28(1):15–21

DOI: https://doi.org/10.22358/jafs/103815/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Effect of oak acorn (Quercus ilex) intake during suckling and fattening of Barbarine lambs on growth, meat quality and fatty acid profile

I. Mekki, S. Smeti, H. Hajji, Y. Yagoubi, M. Mahouachi, N. Atti

J. Anim. Feed Sci. 2019;28(1):22–30

DOI: https://doi.org/10.22358/jafs/102757/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Dietary addition of crude form or ethanol extract of brown propolis as nutritional additive on behaviour, productive performance and carcass traits of lambs in feedlot

J. A. da Silva, C. C. B. F. Ítavo, L. C. V. Ítavo, M. da Graça Morais, P. C. G. da Silva, K. L. S. M. Ferelli, T. F. F. de Souza Arco

J. Anim. Feed Sci. 2019;28(1):31–40

DOI: https://doi.org/10.22358/jafs/105442/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Influence of green tea constituents on cultured porcine luteinized granulosa cell functions

A. V. Sirotkin, A. Kádasi, N. Maruniakova, R. Grossmann, S. Alwasel, A. H. Harrath

J. Anim. Feed Sci. 2019;28(1):41–51

DOI: https://doi.org/10.22358/jafs/104705/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Beneficial effect of feeding olive pulp and Aspergillus awamori on productive performance, egg quality, serum/yolk cholesterol and oxidative status in laying Japanese quails

A. E. Abd El-Moneim, E. M. Sabic

J. Anim. Feed Sci. 2019;28(1):52–61

DOI: https://doi.org/10.22358/jafs/105537/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

A diet rich in menhaden oil has the hypolipidemic effect but increases plasma glucose and insulin levels in rats

B. Dziedzic, E. Zgórzyńska, D. Bewicz-Binkowska, A. Walczewska

J. Anim. Feed Sci. 2019;28(1):62–68

DOI: https://doi.org/10.22358/jafs/104432/2019

Stats Abstract Article (PDF)

ORIGINAL PAPER

Digestive physiology, resting metabolism and methane production of captive Indian crested porcupine (Hystrix indica)

K. B. Hagen, S. Hammer, S. Frei, S. Ortmann, R. Głogowski, M. Kreuzer, M. Clauss

J. Anim. Feed Sci. 2019;28(1):69–77

DOI: https://doi.org/10.22358/jafs/102741/2019

Stats Abstract Article (PDF)

SHORT COMMUNICATION

Differential effects of heat stress on oxidative status of skeletal muscle with different muscle fibre compositions in broiler chicken

M. Kikusato, M. Toyomizu

J. Anim. Feed Sci. 2019;28(1):78–82

DOI: https://doi.org/10.22358/jafs/102830/2019

Stats Abstract Article (PDF)

SHORT COMMUNICATION

Removal of fat from crushed black soldier fly larvae by carbon dioxide supercritical extraction

S. W. Kim, T. S. Jung, Y. J. Ha, S. W. Gal, C. W. Noh, I. S. Kim, J. H. Lee, J. H. Yoo

J. Anim. Feed Sci. 2019;28(1):83–88

DOI: https://doi.org/10.22358/jafs/105132/2019

Stats Abstract Article (PDF)