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Suppl. 1/2005 vol. 14
 
 
EDITORIAL NEWS AND EVENTS
 

Nutritional and Hormonal Factors in Regulation of Growth, Development and Productivity of Animals
J. Anim. Feed Sci. 2005;14(Suppl. 1)
 
EDITORIAL NEWS AND EVENTS
 

Orgainising Committee: Supplement 1, Volume 14, 2005
J. Anim. Feed Sci. 2005;14(Suppl. 1)
 
EDITORIAL NEWS AND EVENTS
 

Contents: Supplement 1, Volume 14, 2005
J. Anim. Feed Sci. 2005;14(Suppl. 1)
 
REVIEW PAPER
 

Nutritional programming: prenatal nutritional effects on the regulation of growth and metabolism
C. C. Metges, H. M. Hammon
J. Anim. Feed Sci. 2005;14(Suppl. 1):15–30
DOI: https://doi.org/10.22358/jafs/70352/2005
 
REVIEW PAPER
 

Methodological considerations as to quantify nutrient and energy metabolism in lactating sows
K. Jakobsen, P. K. Theil, H. Jørgensen
J. Anim. Feed Sci. 2005;14(Suppl. 1):31–47
DOI: https://doi.org/10.22358/jafs/70353/2005
 
REVIEW PAPER
 

Proposals for nutritional assessments of feeds from genetically modifed plants
G. Flachowsky, H. Böhme
J. Anim. Feed Sci. 2005;14(Suppl. 1):49–70
DOI: https://doi.org/10.22358/jafs/70354/2005
 
REVIEW PAPER
 

Health-related effects of nutritionally modifed foods of animal origin
P. M. Pisulewski, M. Franczyk, R. B. Kostogrys
J. Anim. Feed Sci. 2005;14(Suppl. 1):71–85
DOI: https://doi.org/10.22358/jafs/70355/2005
 
REVIEW PAPER
 

Effect of nutrition on oxidative stress
E. Sawosz, A. Chwalibog, T. Niemiec, I. Kosieradzka, J. Skomiał
J. Anim. Feed Sci. 2005;14(Suppl. 1):87–97
DOI: https://doi.org/10.22358/jafs/70356/2005
 
REVIEW PAPER
 

Nutritional and hormonal control of gut epithelium remodeling in neonatal piglets
R. Zabielski, D. Laubitz, J. Woliński, P. Guilloteau
J. Anim. Feed Sci. 2005;14(Suppl. 1):99–112
DOI: https://doi.org/10.22358/jafs/70357/2005
 
REVIEW PAPER
 

Gut regulatory peptides as mediators of gastrointestinal tract growth, motility and development of secretion in young ruminants
P. Guilloteau, R. Zabielski
J. Anim. Feed Sci. 2005;14(Suppl. 1):113–138
DOI: https://doi.org/10.22358/jafs/70358/2005
 
REVIEW PAPER
 

Relations between pig growth and regulatory mechanism of pancreas - facts and hypotheses
S. G. Pierzynowski, D. Kruszewska, S. Rengman, O. Fed'kiv, M. Dąbek, A. Hotowy, E. Werpachowska, B. R. Weström
J. Anim. Feed Sci. 2005;14(Suppl. 1):139–144
DOI: https://doi.org/10.22358/jafs/70359/2005
 
REVIEW PAPER
 

Critical aspects of feed protein evaluation systems for ruminants
P. Huhtanen
J. Anim. Feed Sci. 2005;14(Suppl. 1):145–170
DOI: https://doi.org/10.22358/jafs/70360/2005
 
REVIEW PAPER
 

How yeast cell wall components can alleviate mycotoxicosis in animal production and improve the safety of edible animal products
J.-P. Jouany, A. Yiannikouris, G. Bertin
J. Anim. Feed Sci. 2005;14(Suppl. 1):171–190
DOI: https://doi.org/10.22358/jafs/70361/2005
 
REVIEW PAPER
 

Physiological aspects of compensatory growth in pigs
G. Skiba
J. Anim. Feed Sci. 2005;14(Suppl. 1):191–203
DOI: https://doi.org/10.22358/jafs/70362/2005
 
REVIEW PAPER
 

Stress-related effects on reproductive capacity of pigs
A. Madej, M. T. Madsen, Y. Brandt, H. Kindahl, S. Einarsson
J. Anim. Feed Sci. 2005;14(Suppl. 1):205–212
DOI: https://doi.org/10.22358/jafs/70363/2005
 
SHORT COMMUNICATION
 

Effect of selected rumen fauna on the digestion of starch and outflow of α-glucose polymers from the reticulo-rumen of sheep
G. Bełżecki, T. Michałowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):215–218
DOI: https://doi.org/10.22358/jafs/70515/2005
 
SHORT COMMUNICATION
 

Effect of a simplified “stair-step” feeding system on the performance of Red-and-White × Holstein-Friesian heifers
K. Bilik, J. A. Strzetelski
J. Anim. Feed Sci. 2005;14(Suppl. 1):219–222
DOI: https://doi.org/10.22358/jafs/70516/2005
 
SHORT COMMUNICATION
 

The fatty acid profle of meat of suckling lambs from ewes fed rapeseed and linseed
B. Borys, A. Borys, J. J. Pająk
J. Anim. Feed Sci. 2005;14(Suppl. 1):223–226
DOI: https://doi.org/10.22358/jafs/70518/2005
 
SHORT COMMUNICATION
 

Effects of vitamin E supplemented to rapeseed, and linseed diets on the slaughter value of lambs
B. Borys, A. Jarzynowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):227–230
DOI: https://doi.org/10.22358/jafs/70519/2005
 
SHORT COMMUNICATION
 

The effect of rapeseed fed to suckled ewes on the fatty acid profle of lamb meat
B. Borys, J. J. Pająk, A. Borys
J. Anim. Feed Sci. 2005;14(Suppl. 1):231–234
DOI: https://doi.org/10.22358/jafs/70520/2005
 
SHORT COMMUNICATION
 

Methane production in in vitro studies as an effect of different additives to grass-clover silage
A. Cieślak, A. Potkański, J. Kowalczyk, M. Szumacher-Strabel, K. Czaczyk, A. Gubała, M. Janicki, E. Szymankiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):235–238
DOI: https://doi.org/10.22358/jafs/70521/2005
 
SHORT COMMUNICATION
 

Effect of dietary fat source on nutrient digestibility and rumen fermentation in sheep
A. Ćwiek, F. Borowiec
J. Anim. Feed Sci. 2005;14(Suppl. 1):239–242
DOI: https://doi.org/10.22358/jafs/70522/2005
 
SHORT COMMUNICATION
 

Changes in selected biochemical blood parameters in dairy cows after administration of melatonin
K. Darul, H. Kruczyńska
J. Anim. Feed Sci. 2005;14(Suppl. 1):243–246
DOI: https://doi.org/10.22358/jafs/70524/2005
 
SHORT COMMUNICATION
 

The fatty acid profle of M. thoracis and M. semitendinosus intramuscular fat
M. Dymnicka, J. A. Strzetelski, J. Klupczyński, J. Miciński, A. Łozicki
J. Anim. Feed Sci. 2005;14(Suppl. 1):247–250
DOI: https://doi.org/10.22358/jafs/70525/2005
 
SHORT COMMUNICATION
 

Short-term vasopressin analogue treatment does not influence the nitrogen balance in sheep
Š. Faix, Ľ. Leng, J. J. Pająk, K. Boldižárová, Z. Faixová, M. Czauderna, J. Kowalczyk
J. Anim. Feed Sci. 2005;14(Suppl. 1):251–254
DOI: https://doi.org/10.22358/jafs/70526/2005
 
SHORT COMMUNICATION
 

Effects of pre- and postpartum injections of Se, Zn and vitamin E on their concentration in ewes milk
M. Gabryszczuk, M. Czauderna, M. A. Gralak, Z. Antoszkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):255–258
DOI: https://doi.org/10.22358/jafs/70532/2005
 
SHORT COMMUNICATION
 

Concentrate-enriched diets for calving heifers in the periparturient period increase milk yield and improve blood metabolite profile
A. Jurkiewicz, J. A. Strzetelski, J. Kowalczyk, K. Bilik
J. Anim. Feed Sci. 2005;14(Suppl. 1):259–262
DOI: https://doi.org/10.22358/jafs/70533/2005
 
SHORT COMMUNICATION
 

The effect of feeding raw and extruded feed containing soyabean meal on pancreatic juice digestive enzyme activities in young calves
M. Kapica, J. L. Valverde Piedra, I. Puzio, M. Bieńko, S. E. Szymańczyk, R. P. Radzki
J. Anim. Feed Sci. 2005;14(Suppl. 1):263–266
DOI: https://doi.org/10.22358/jafs/70534/2005
 
SHORT COMMUNICATION
 

Effect of partly replacing dietary concentrate by beet pulp on milk yield and composition in early lactating cows
Z. M. Kowalski, P. Micek, M. Łopuszańska-Rusek, E. Ćwikilewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):267–270
DOI: https://doi.org/10.22358/jafs/70535/2005
 
SHORT COMMUNICATION
 

The relationship between cation-anion differences in dairy cow diets and some blood indices levels and milk composition
S. Krzywiecki, R. Bodarski, J. Preś, W. Łuczak
J. Anim. Feed Sci. 2005;14(Suppl. 1):271–274
DOI: https://doi.org/10.22358/jafs/70536/2005
 
SHORT COMMUNICATION
 

Influence of balancing mineral nutrition of dairy cows on milk yield and the content of some minerals in blood and milk
J. Matras, B. Bujanowicz-Haraś, J. Wojtasik
J. Anim. Feed Sci. 2005;14(Suppl. 1):275–278
DOI: https://doi.org/10.22358/jafs/70537/2005
 
SHORT COMMUNICATION
 

Effect of barley cultivar on the chemical composition and rumen degradability of dry matter, protein and starch
P. Micek, Z. M. Kowalski, F. Borowiec
J. Anim. Feed Sci. 2005;14(Suppl. 1):279–282
DOI: https://doi.org/10.22358/jafs/70538/2005
 
SHORT COMMUNICATION
 

Effect of extrusion of rapeseed oilmeal on rumen degradability and intestinal digestibility
S. Michalak, A. Potkański
J. Anim. Feed Sci. 2005;14(Suppl. 1):283–286
DOI: https://doi.org/10.22358/jafs/70539/2005
 
SHORT COMMUNICATION
 

The distribution of fibrolytic activity in the rumen of ciliate-free and faunated sheep
T. Michałowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):287–290
DOI: https://doi.org/10.22358/jafs/70540/2005
 
SHORT COMMUNICATION
 

Duodenal morphology in calves fed liquid diets with different frequency
B. Niwińska
J. Anim. Feed Sci. 2005;14(Suppl. 1):291–294
DOI: https://doi.org/10.22358/jafs/70541/2005
 
SHORT COMMUNICATION
 

The effect of rapeseed oil on the ruminal degradability and intestinal protein digestibility of rapeseed meal, soyabean and lupin seed
W. Nowak, S. Wylegała
J. Anim. Feed Sci. 2005;14(Suppl. 1):295–298
DOI: https://doi.org/10.22358/jafs/70543/2005
 
SHORT COMMUNICATION
 

Performance of calves as related to the proportion of plant protein in milk replacer and to feeding frequency
S. Osięgłowski, B. Niwińska, J. A. Strzetelski, K. Bilik
J. Anim. Feed Sci. 2005;14(Suppl. 1):299–302
DOI: https://doi.org/10.22358/jafs/70544/2005
 
SHORT COMMUNICATION
 

Excretion routes and distribution of selenium in sheep tissues after selenite loading
V. Petrović, K. Boldižárová, Š. Faix, J. Kowalczyk, M. Czauderna, M. Mellen, L’. Leng
J. Anim. Feed Sci. 2005;14(Suppl. 1):303–306
DOI: https://doi.org/10.22358/jafs/70546/2005
 
SHORT COMMUNICATION
 

The stability of silage containing biological and chemical additives assessed using a Rusitec system
A. Potkański, A. Cieślak, M. Szumacher-Strabel, S. Wylegała, K. Raczkowska-Werwińska, A. Gubała, J. Kowalczyk
J. Anim. Feed Sci. 2005;14(Suppl. 1):307–310
DOI: https://doi.org/10.22358/jafs/70547/2005
 
SHORT COMMUNICATION
 

Nutritional value of galega (Galega orientalis Lam.) forage and silage for ruminants
H. Skórko-Sajko, J. Tywończuk, J. Skomiał, J. J. Pająk, D. Minakowski, J. Sajko
J. Anim. Feed Sci. 2005;14(Suppl. 1):311–314
DOI: https://doi.org/10.22358/jafs/70548/2005
 
SHORT COMMUNICATION
 

The effect of Saccharomyces cerevisiae on the in vitro degradability of maize grain, cellulose and wheat straw dry matter
S. Wylegała, W. Nowak, R. Mikuła
J. Anim. Feed Sci. 2005;14(Suppl. 1):315–318
DOI: https://doi.org/10.22358/jafs/70549/2005
 
SHORT COMMUNICATION
 

The effect of fish oil in calf diets on the fatty-acid content of Musculus thoracis intramuscular fat
M. Zymon, J. A. Strzetelski, J. Kowalczyk
J. Anim. Feed Sci. 2005;14(Suppl. 1):319–322
DOI: https://doi.org/10.22358/jafs/70550/2005
 
SHORT COMMUNICATION
 

Glucose, insulin and cholesterol levels in blood of growing pigs given diets with various sources of fbre
A. Antuszewicz, E. Święch, T. Żebrowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):325–328
DOI: https://doi.org/10.22358/jafs/70570/2005
 
SHORT COMMUNICATION
 

The effect of serum concentration of leptin in fatteners on their productivity
T. Barowicz, M. Pieszka, M. Pietras, W. Kędzior
J. Anim. Feed Sci. 2005;14(Suppl. 1):329–332
DOI: https://doi.org/10.22358/jafs/70571/2005
 
SHORT COMMUNICATION
 

Nutritional assessment of silage from transgenic inulin synthesizing potatoes for pigs
H. Böhme, B. Hommel, G. Flachowsky
J. Anim. Feed Sci. 2005;14(Suppl. 1):333–336
DOI: https://doi.org/10.22358/jafs/70572/2005
 
SHORT COMMUNICATION
 

The fate of DNA of transgenic inulin synthesizing potatoes in pigs
H. Broll, J. Zagon, A. Butschke, A. Leffke, A. Spiegelberg, H. Böhme, G. Flachowsky
J. Anim. Feed Sci. 2005;14(Suppl. 1):337–340
DOI: https://doi.org/10.22358/jafs/70573/2005
 
SHORT COMMUNICATION
 

Fine particle size and enzyme supplementation as factors improving utilization of protein from diets with lowered protein contents by pigs
M. Flis, W. Sobotka
J. Anim. Feed Sci. 2005;14(Suppl. 1):341–344
DOI: https://doi.org/10.22358/jafs/70574/2005
 
REVIEW PAPER
 

The effect of different dietary fibres on microbial population and short-chain fatty acid concentration in the caecum of pigs
I. Furgał-Dierżuk
J. Anim. Feed Sci. 2005;14(Suppl. 1):345–348
DOI: https://doi.org/10.22358/jafs/70575/2005
 
SHORT COMMUNICATION
 

Effect of L-carnitine diets on performance and blood metabolites in sows
E. R. Grela, A. Czech, R. Chachaj
J. Anim. Feed Sci. 2005;14(Suppl. 1):349–352
DOI: https://doi.org/10.22358/jafs/70576/2005
 
SHORT COMMUNICATION
 

Gallic acid or sage extract supplement in feed mixtures for finishing pigs
E. Hanczakowska, M. Świątkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):353–356
DOI: https://doi.org/10.22358/jafs/70577/2005
 
SHORT COMMUNICATION
 

Effect of different levels of faba bean in diets on growth performance of young pigs
M. Kasprowicz, A. Frankiewicz, M. Urbaniak
J. Anim. Feed Sci. 2005;14(Suppl. 1):357–360
DOI: https://doi.org/10.22358/jafs/70579/2005
 
SHORT COMMUNICATION
 

Effects of linseed and oat in antibiotic-free diets on the gut health, mucosal integrity and performance of piglets
W. Krasucki, Z. Mroz, K. Szafran
J. Anim. Feed Sci. 2005;14(Suppl. 1):361–364
DOI: https://doi.org/10.22358/jafs/70580/2005
 
REVIEW PAPER
 

Total and ileal digestibility of protein and amino acids of soyabean meal extruded at 140 and 160oC by pigs
W. Kuśnierek, A. Potkański
J. Anim. Feed Sci. 2005;14(Suppl. 1):365–368
DOI: https://doi.org/10.22358/jafs/70581/2005
 
SHORT COMMUNICATION
 

Effects of feed additives on nutrient digestibility and the bacterial status of faeces in pigs
K. Lipiński, C. Purwin, J. Tywończuk, Z. Zduńczyk, M. Wróblewska, Ł. Łaniewska-Trokenheim, I. Warmińska-Radyko
J. Anim. Feed Sci. 2005;14(Suppl. 1):369–372
DOI: https://doi.org/10.22358/jafs/70582/2005
 
SHORT COMMUNICATION
 

Effect of cultivar and harvest year on the composition of yellow lupin seeds
R. Lubowicki, A. Kotlarz, I. Jaskowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):373–376
DOI: https://doi.org/10.22358/jafs/70583/2005
 
SHORT COMMUNICATION
 

Exocrine pancreatic secretion and plasma leptin and insulin levels in growing pigs of different genotypes
R. Matyjek, R. Zabielski, Z. Długołęcka, T. Żebrowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):377–380
DOI: https://doi.org/10.22358/jafs/70584/2005
 
SHORT COMMUNICATION
 

Evaluation of the effectiveness of acidifying preparations in piglet rearing
I. Mroczek, A. Frankiewicz, A. Łyczyński, E. Rzosińska
J. Anim. Feed Sci. 2005;14(Suppl. 1):381–384
DOI: https://doi.org/10.22358/jafs/70585/2005
 
SHORT COMMUNICATION
 

The effect of acidifying additives on the microbiological stability of feed mixtures
I. Mroczek, A. Frankiewicz, M. Selwet
J. Anim. Feed Sci. 2005;14(Suppl. 1):385–388
DOI: https://doi.org/10.22358/jafs/70586/2005
 
SHORT COMMUNICATION
 

Influence of breed and body weight of pigs on the fatty acid profile of Musculus longissimus dorsi
S. Raj, G. Skiba, D. Weremko, H. Fandrejewski, W. Migdał, F. Borowiec
J. Anim. Feed Sci. 2005;14(Suppl. 1):389–392
DOI: https://doi.org/10.22358/jafs/70587/2005
 
SHORT COMMUNICATION
 

The effect of dietary energy concentration on the hormone profile and lipid metabolism in growing pigs
E. Sawosz, A. Chwalibog, J. Skomiał, I. Kosieradzka, A. J. Zięcik
J. Anim. Feed Sci. 2005;14(Suppl. 1):393–396
DOI: https://doi.org/10.22358/jafs/70588/2005
 
SHORT COMMUNICATION
 

Effect of diets differing in fibre content fed during the early growth stage of pigs on subsequent energy and nutrient digestibility
G. Skiba, S. Raj, D. Weremko, H. Fandrejewski
J. Anim. Feed Sci. 2005;14(Suppl. 1):397–400
DOI: https://doi.org/10.22358/jafs/70589/2005
 
SHORT COMMUNICATION
 

The enzymatic activity of the small intestine mucosa of young pigs as affected by high fibre diets fed after weaning
G. Skiba, S. Raj, D. Weremko, H. Fandrejewski, J. Woliński
J. Anim. Feed Sci. 2005;14(Suppl. 1):401–404
DOI: https://doi.org/10.22358/jafs/70590/2005
 
SHORT COMMUNICATION
 

The effect of vitamin E on the quality of meat of pigs fed maize grain silage
M. Świątkiewicz, E. Hanczakowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):405–408
DOI: https://doi.org/10.22358/jafs/70591/2005
 
SHORT COMMUNICATION
 

The effect of organic feeding on carcass and meat quality of fattening pigs
J. Urbańczyk, E. Hanczakowska, M. Świątkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):409–412
DOI: https://doi.org/10.22358/jafs/70592/2005
 
SHORT COMMUNICATION
 

Relationship between mineral and protein deposition in restricted and realimented pigs
D. Weremko, H. Fandrejewski, S. Raj, G. Skiba, M. Czauderna
J. Anim. Feed Sci. 2005;14(Suppl. 1):413–416
DOI: https://doi.org/10.22358/jafs/70593/2005
 
SHORT COMMUNICATION
 

Alpha-ketoglutarate reduces duodenal myoelectric disturbances induced by E. coli enterotoxin in pigs
G. Yao, M. Ceregrzyn, J. Woliński, R. Zabielski
J. Anim. Feed Sci. 2005;14(Suppl. 1):417–420
DOI: https://doi.org/10.22358/jafs/70594/2005
 
SHORT COMMUNICATION
 

The effect of supplementing vitamin C and sodium to diets on the fatty acid profile of goose egg yolk lipids
J. Barteczko, E. Kapkowska, I. Ratych, F. Borowiec, R. Augustyn
J. Anim. Feed Sci. 2005;14(Suppl. 1):423–426
DOI: https://doi.org/10.22358/jafs/70697/2005
 
SHORT COMMUNICATION
 

The effect of diet composition and length of storing eggs on changes in the fatty acid profile of egg yolk
A. Boruta, J. Niemiec
J. Anim. Feed Sci. 2005;14(Suppl. 1):427–430
DOI: https://doi.org/10.22358/jafs/70698/2005
 
SHORT COMMUNICATION
 

Preliminary study of the microbial spectrum of the digestive tract in broilers fed diets with and without antibiotic supplementation
F. Brzóska, S. B. Buluchevskij, B. Śliwiński, K. Stecka
J. Anim. Feed Sci. 2005;14(Suppl. 1):431–434
DOI: https://doi.org/10.22358/jafs/70699/2005
 
SHORT COMMUNICATION
 

Influence of dietary conjugated linoleic acid (CLA) on the fatty acid content and CLA profile of egg yolks in laying hens
M. Czauderna, J. Kowalczyk, P. M. Pisulewski, K. Korniluk
J. Anim. Feed Sci. 2005;14(Suppl. 1):435–438
DOI: https://doi.org/10.22358/jafs/70700/2005
 
SHORT COMMUNICATION
 

Effect of naked oats and enzyme supplementation on performance of hens and quality traits of eggs
M. Fabijańska, M. Boruta, J. L. Sokół, A. Hermanowska, M. Chojecka
J. Anim. Feed Sci. 2005;14(Suppl. 1):439–442
DOI: https://doi.org/10.22358/jafs/70701/2006
 
SHORT COMMUNICATION
 

Choice feeding for laying guinea fowl parent flocks in a free-range system
M. Frątczak, D. Józefiak, A. Rutkowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):443–447
DOI: https://doi.org/10.22358/jafs/70702/2005
 
SHORT COMMUNICATION
 

The effect of supplementing a symbiotic, organic acids, or β-glucanase to barley-based diets on the performance of broiler chickens
D. Józefiak, A. Rutkowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):447–450
DOI: https://doi.org/10.22358/jafs/70703/2005
 
SHORT COMMUNICATION
 

Gastrointestinal responses of turkeys to the addition of exogenous xylanase and glucanase to diets
J. Juśkiewicz, D. Mikulski, J. Jankowski, Z. Zduńczyk
J. Anim. Feed Sci. 2005;14(Suppl. 1):451–454
DOI: https://doi.org/10.22358/jafs/70704/2005
 
SHORT COMMUNICATION
 

The relative effectiveness of liquid MHA-FA compared with DL-methionine in broiler chickens - a dose-response experiment
A. Kaszuba, J. Koreleski, S. Świątkiewicz, W. Szczurek, A. Lemme
J. Anim. Feed Sci. 2005;14(Suppl. 1):455–458
DOI: https://doi.org/10.22358/jafs/70705/2005
 
SHORT COMMUNICATION
 

Effect of fish oil and vitamin E in the diet on the fatty acid composition of breast meat in broiler chickens
J. Koreleski, S. Świątkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):459–462
DOI: https://doi.org/10.22358/jafs/70706/2005
 
SHORT COMMUNICATION
 

The influence of hulless barley on selected physical and chemical parameters in broiler chicken femur bones
M. Kwiecień
J. Anim. Feed Sci. 2005;14(Suppl. 1):463–466
DOI: https://doi.org/10.22358/jafs/70707/2005
 
SHORT COMMUNICATION
 

Responses of 36- to 63-day-old BUT Big 6 turkey toms to graded dietary methionine+cysteine levels
A. Lemme, K. Kozłowski, J. Jankowski, A. Petri, Z. Zduńczyk
J. Anim. Feed Sci. 2005;14(Suppl. 1):467–470
DOI: https://doi.org/10.22358/jafs/70708/2005
 
SHORT COMMUNICATION
 

The effect of feeding ochratoxin A-contaminated diet to broiler breeding flocks on the chickens performance
J. Niemiec, M. Stępińska, J. Riedel, P. Szeleszczuk
J. Anim. Feed Sci. 2005;14(Suppl. 1):471–474
DOI: https://doi.org/10.22358/jafs/70709/2005
 
SHORT COMMUNICATION
 

Response of broiler chickens to Lactobacillus and Bifidobacterium probiotic strains
A. Orłowski, M. Bielecka, W. Smoragiewicz, S. Kask, J. Jankowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):475–478
DOI: https://doi.org/10.22358/jafs/70710/2005
 
SHORT COMMUNICATION
 

The effect of feeding broiler chicks during transportation on yolk sac, body weight and anti-IBDV level in blood
R. K. Pisarski, I. Pijarska, H. Malec
J. Anim. Feed Sci. 2005;14(Suppl. 1):479–482
DOI: https://doi.org/10.22358/jafs/70711/2005
 
SHORT COMMUNICATION
 

The effect of a probiotic composed of Lactobacillus and yeasts, and of flavomycin on the performance and faecal microflora of broiler chickens
S. Smulikowska, K. Śliżewska, J. Biernasiak, A. Mieczkowska, P. Michałowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):483–486
DOI: https://doi.org/10.22358/jafs/70712/2005
 
SHORT COMMUNICATION
 

Digestible amino acids and enzymes in broiler diets: effects on carcass composition of two broiler strains
W. Szczurek
J. Anim. Feed Sci. 2005;14(Suppl. 1):487–490
DOI: https://doi.org/10.22358/jafs/70713/2005
 
SHORT COMMUNICATION
 

Performance and intestinal viscosity in broilers fed diets containing dehulled or naked oats and enzymes
B. Szymczyk, P. Hanczakowski, W. Szczurek
J. Anim. Feed Sci. 2005;14(Suppl. 1):491–494
DOI: https://doi.org/10.22358/jafs/70714/2005
 
SHORT COMMUNICATION
 

The effects of particulate limestone and 25-hydroxy-cholecalciferol in broiler chicken diets on the mechanical properties of bones
Ś. Świątkiewicz, J. Koreleski
J. Anim. Feed Sci. 2005;14(Suppl. 1):495–498
DOI: https://doi.org/10.22358/jafs/70715/2005
 
SHORT COMMUNICATION
 

The effect of a low-protein diet on Japanese quail rearing, egg quality and hatchability
Z. Tarasewicz, D. Szczerbińska, M. Ligocki, A. Dańczak, D. Majewska, K. Romaniszyn
J. Anim. Feed Sci. 2005;14(Suppl. 1):499–502
DOI: https://doi.org/10.22358/jafs/70716/2005
 
SHORT COMMUNICATION
 

The effect of protein level in early feeding on yolk sac nutrient concentrations in chickens
T. Wertelecki, D. Jamroz
J. Anim. Feed Sci. 2005;14(Suppl. 1):503–506
DOI: https://doi.org/10.22358/jafs/70717/2005
 
SHORT COMMUNICATION
 

Composition of rapeseed cakes and meals manufactured under different technological conditions
M. Wiąz, M. Mroczyk, D. Józefiak, A. Rutkowski
J. Anim. Feed Sci. 2005;14(Suppl. 1):507–510
DOI: https://doi.org/10.22358/jafs/70718/2005
 
SHORT COMMUNICATION
 

Performance and intestinal parameters of turkeys fed a diet with inulin and oligofructose
Z. Zduńczyk, J. Jankowski, J. Juśkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):511–514
DOI: https://doi.org/10.22358/jafs/70719/2005
 
SHORT COMMUNICATION
 

Degree of phytate conversion and type of phytase A modify production parameters and egg shell quality in laying hens
K. Żyła, M. Mika, J. Koreleski, S. Świątkiewicz
J. Anim. Feed Sci. 2005;14(Suppl. 1):515–518
DOI: https://doi.org/10.22358/jafs/70720/2005
 
SHORT COMMUNICATION
 

The short-chain fatty acid content in the caecal digesta of rats fed diets with various sources of fibre
A. Antuszewicz, M. Taciak, T. Żebrowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):521–524
DOI: https://doi.org/10.22358/jafs/70722/2005
 
SHORT COMMUNICATION
 

The chromium concentration in organs and tissues of rats fed a diet enriched in chromium
E. Arkuszewska
J. Anim. Feed Sci. 2005;14(Suppl. 1):525–528
DOI: https://doi.org/10.22358/jafs/70725/2005
 
SHORT COMMUNICATION
 

Effect of dietary CLA isomers on selenium, zinc, copper, chromium, magnesium and calcium levels in rat liver
M. Czauderna, J. Kowalczyk, E. Bulska, K. Boldižarova, K. M. Niedźwiedzka, A. Ruszczyńska, Ľ. Leng
J. Anim. Feed Sci. 2005;14(Suppl. 1):529–532
DOI: https://doi.org/10.22358/jafs/70726/2005
 
SHORT COMMUNICATION
 

Dietary conjugated linoleic acid isomers and selenium affect the fatty acid profile in rat liver
M. Czauderna, J. Kowalczyk, K. Korniluk, I. Wąsowska, B. Pastuszewska
J. Anim. Feed Sci. 2005;14(Suppl. 1):533–536
DOI: https://doi.org/10.22358/jafs/70727/2005
 
SHORT COMMUNICATION
 

Response of rats to a moderate intake of soyabean lectin
J. Czerwiński, H. Leontowicz, M. Leontowicz, M. A. Gralak
J. Anim. Feed Sci. 2005;14(Suppl. 1):537–540
DOI: https://doi.org/10.22358/jafs/70731/2005
 
SHORT COMMUNICATION
 

Response of rats to grapefruit flavonoids and inulin fed singly or in combination
S. Frejnagel, Z. Zduńczyk, M. Wróblewska
J. Anim. Feed Sci. 2005;14(Suppl. 1):541–544
DOI: https://doi.org/10.22358/jafs/70732/2005
 
SHORT COMMUNICATION
 

Transgenic potato tubers with overexpression of 14-3-3 protein in growing rat diets. 1. Selected hormone activities and liver function status
I. Kosieradzka, E. Sawosz, J. Skomiał, J. Szopa
J. Anim. Feed Sci. 2005;14(Suppl. 1):545–548
DOI: https://doi.org/10.22358/jafs/70733/2005
 
SHORT COMMUNICATION
 

Transgenic potato tubers with overexpression of 14-3-3 protein in growing rat diets. 2. Redox indices in blood and brain
I. Kosieradzka, E. Sawosz, J. Skomiał, J. Szopa, I. Dudkowska, B. Pastuszewska
J. Anim. Feed Sci. 2005;14(Suppl. 1):549–552
DOI: https://doi.org/10.22358/jafs/70734/2005
 
REVIEW PAPER
 

Effect of high doses of L-ascorbic acid on the antioxidative/oxidative state in the rats
T. Niemiec, E. Sawosz, A. Chwalibog
J. Anim. Feed Sci. 2005;14(Suppl. 1):553–556
DOI: https://doi.org/10.22358/jafs/70735/2005
 
ORIGINAL PAPER
 

Content and apparent ileal digestibility of nutrients in diets fed to breeding polar foxes over the non-mating season
R. Szymeczko, E. Święch, K. Burlikowska, Z. Podkówka
J. Anim. Feed Sci. 2005;14(Suppl. 1):557–560
DOI: https://doi.org/10.22358/jafs/70736/2005
 
SHORT COMMUNICATION
 

Improving the analysis of fatty acids using a combination of gas chromatography and Ag+ liquid chromatography
M. Czauderna, J. Kowalczyk, K. Korniluk, I. Wąsowska
J. Anim. Feed Sci. 2005;14(Suppl. 1):563–566
DOI: https://doi.org/10.22358/jafs/70737/2005
 
SHORT COMMUNICATION
 

Protein degradability of silages in the rumen estimated by NIRS
J. Kański, Z. M. Kowalski
J. Anim. Feed Sci. 2005;14(Suppl. 1):567–570
DOI: https://doi.org/10.22358/jafs/70739/2005
 
SHORT COMMUNICATION
 

The use of the in vitro filter bag method for predicting digestibility of forages
J. Ludwin, Z. M. Kowalski, M. R. Weisbjerg
J. Anim. Feed Sci. 2005;14(Suppl. 1):571–574
DOI: https://doi.org/10.22358/jafs/70740/2005
 
SHORT COMMUNICATION
 

Nutritional impact on intestinal bacterial communities of pigs studied by molecular biology techniques
O. Simon, D. Taras, W. Vahjen
J. Anim. Feed Sci. 2005;14(Suppl. 1):575–578
DOI: https://doi.org/10.22358/jafs/70741/2005
 
EDITORIAL NEWS AND EVENTS
 

Authors index: Supplement 1, Volume 14, 2005
J. Anim. Feed Sci. 2005;14(Suppl. 1):579–581
 
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ISSN:1230-1388
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