Journal of Animal and Feed Sciences

ORIGINAL PAPER

Effects of soybean meal substitution with isolated soya protein in pre-starter diet on immune system and performance of broiler chickens

A. Nabizadeh

J. Anim. Feed Sci. 2018;27(3):263–267

DOI: https://doi.org/10.22358/jafs/93767/2018

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ORIGINAL PAPER

Effects of dietary Corynebacterium ammoniagenes-derived single cell protein on growth performance, blood and tibia bone characteristics, and meat quality of broiler chickens

B.-K. An, Y.-I. Choi, C.-W. Kang, K.-W. Lee

J. Anim. Feed Sci. 2018;27(2):140–147

DOI: https://doi.org/10.22358/jafs/91966/2018

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ORIGINAL PAPER

Impact of different dietary protein sources on performance, litter quality and foot pad dermatitis in broilers

A. Abd El-Wahab, C. Visscher, J. Kamphues

J. Anim. Feed Sci. 2018;27(2):148–154

DOI: https://doi.org/10.22358/jafs/90696/2018

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ORIGINAL PAPER

Effect of substituting milfoil, St. Johnswort and lovage for antibiotics on chicken performance and meat quality

Z. Fritz, A. Schleicher, S. Kinal

J. Anim. Feed Sci. 1993;2(4):189–195

DOI: https://doi.org/10.22358/jafs/69881/1993

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ORIGINAL PAPER

Compensatory growth in broilers following water restriction

E. Kapkowska, R. W. Gerry

J. Anim. Feed Sci. 1995;4(1):43–53

DOI: https://doi.org/10.22358/jafs/69773/1995

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ORIGINAL PAPER

Effect of lupin alkaloid fractions level on performance and blood parameters in chickens

L. Uziębło, K. Gulewicz, Z. Tarasewicz, M. Bednarczyk, D. Szczerbińska, M. Ligocki

J. Anim. Feed Sci. 1996;5(3):261–271

DOI: https://doi.org/10.22358/jafs/69605/1996

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ORIGINAL PAPER

Effects of dietary enzyme on broiler chickens fed diets containing wheat bran

S. A. Osei, S. Oduro

J. Anim. Feed Sci. 2000;9(4):681–686

DOI: https://doi.org/10.22358/jafs/68118/2000

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ORIGINAL PAPER

Effect of enzyme supplementation on the performance of broilers fed maize, wheat, barley or micronized dehulled barley diets

Y.-L. Yin, S. K. Baidoo, J. L. L. Boychuk

J. Anim. Feed Sci. 2000;9(3):493–504

DOI: https://doi.org/10.22358/jafs/68070/2000

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ORIGINAL PAPER

High-protein fraction of 00 type rapeseed meal in broiler nutrition

B. Z. Kamińska, F. Brzóska, B. Skraba

J. Anim. Feed Sci. 2000;9(1):123–136

DOI: https://doi.org/10.22358/jafs/68035/2000

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ORIGINAL PAPER

Application of the law of diminishing returns to describing the relationship between metabolizable energy intake and growth rate in broilers

H. Darmani Kuhi, E. Kebreab, E. Owen, J. France

J. Anim. Feed Sci. 2001;10(4):661–670

DOI: https://doi.org/10.22358/jafs/68018/2001

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ORIGINAL PAPER

Further studies on the use of solar-dried blood meal as a feed ingredient for poultry

A. Donkoh, D. M. Anang, C. C. Atuahene, B. Koomson, H. G. Oppong

J. Anim. Feed Sci. 2001;10(1):159–167

DOI: https://doi.org/10.22358/jafs/67953/2001

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ORIGINAL PAPER

Response of broiler chickens to the dietary inclusion of Chromolaena odorata leaf meal

A. Donkoh, C. C. Atuahene, D. M. Anang, E. K. Badu-Botah, K. T. Boakye

J. Anim. Feed Sci. 2002;11(2):309–319

DOI: https://doi.org/10.22358/jafs/67815/2002

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ORIGINAL PAPER

A derivation and evaluation of the von Bertalanffy equation for describing growth in broilers over time

H. Darmani Kuhi, E. Kebreab, S. Lopez, J. France

J. Anim. Feed Sci. 2002;11(1):109–125

DOI: https://doi.org/10.22358/jafs/67795/2002

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Effects of diets of different mixing homogeneity on performance and carcass traits of broilers

İ. Çiftci, A. Ercan

J. Anim. Feed Sci. 2003;12(1):163–171

DOI: https://doi.org/10.22358/jafs/67693/2003

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ORIGINAL PAPER

Ground maize cob as a dietary ingredient for broiler chickens in the tropics

A. Donkoh, E. K. D. Nyannor, A. Asafu-Adjaye, J. Duah

J. Anim. Feed Sci. 2003;12(1):153–161

DOI: https://doi.org/10.22358/jafs/67692/2003

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SHORT COMMUNICATION

Growth performance and toxic response of broilers fed diets containing fermented or unfermented cottonseed meal

J.L. Xiong, Z.J. Wang, L.H. Miao, F.T. Meng, L.Y. Wu

J. Anim. Feed Sci. 2016;25(4):348–353

DOI: https://doi.org/10.22358/jafs/67667/2016

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ORIGINAL PAPER

The effect of supplemental vitamin E and dietary rape seed oil level on broiler performance, meat and fat quality

M. Młodkowski, S. Świątkiewicz, J. Koreleski, M. Kubicz

J. Anim. Feed Sci. 2003;12(1):121–132

DOI: https://doi.org/10.22358/jafs/67666/2003

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ORIGINAL PAPER

Efficacy of different limestone particle size and 25-hydroxycholecalciferol in broiler diets

J. Koreleski, S. Świątkiewicz

J. Anim. Feed Sci. 2005;14(4):705–714

DOI: https://doi.org/10.22358/jafs/67161/2005

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ORIGINAL PAPER

Effect of supplementing feed with oregano and/or α-tocopheryl acetate on growth of broiler chickens and oxidative stability of meat

I. A. Giannenas, P. Florou-Paneri, N. A. Botsoglou, E. Christaki, A. B. Spais

J. Anim. Feed Sci. 2005;14(3):521–535

DOI: https://doi.org/10.22358/jafs/67120/2005

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ORIGINAL PAPER

Effects of an Aspergillus niger mycelium, antibiotic and probiotic on growth performance, P and Ca retention and Clostridium perfringens ileal counts in broiler chickens

D. Gogol, J. Koreleski, K. Żyła

J. Anim. Feed Sci. 2005;14(1):151–160

DOI: https://doi.org/10.22358/jafs/66974/2005

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ORIGINAL PAPER

Effect of dietary inclusion of high-oleic acid sunflower seed on the utilization of crude palm oil by broiler chickens

C. Alzueta, L. T. Ortiz, M. L. Rodríguez, A. Rebolé, J. Treviño

J. Anim. Feed Sci. 2007;16(2):214–224

DOI: https://doi.org/10.22358/jafs/66740/2007

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ORIGINAL PAPER

A note on the effect of Gliricidia sepium leaf meal on the growth performance and carcass characteristics of broiler chickens

J. K. Kagya-Agyemang, G. Takyi-Boampong, M. Adjei, F. R. Karikari-Bonsu

J. Anim. Feed Sci. 2007;16(1):104–108

DOI: https://doi.org/10.22358/jafs/66731/2007

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ORIGINAL PAPER

Utilization of δ-aminolevulinic acid for livestock: blood characteristics and immune organ weight in broilers

Y. J. Chen, I. H. Kim, J. H. Cho, J. S. Yoo, H. J. Kim, S. O. Shin

J. Anim. Feed Sci. 2008;17(2):215–223

DOI: https://doi.org/10.22358/jafs/66601/2008

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ORIGINAL PAPER

The influence of genetically modified Bt maize MON 810 in feed mixtures on slaughter, haematological and biochemical indices of broiler chickens

V. Řehout, J. Kadlec, J. Čítek, E. Hradecká, L. Hanusová, B. Hosnedlová, F. Lád

J. Anim. Feed Sci. 2009;18(3):490–498

DOI: https://doi.org/10.22358/jafs/66423/2009

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ORIGINAL PAPER

Effects of Echinacea purpurea and Nigella sativa supplementation on broiler performance, carcass and meat quality

Z. Nasir, M. A. Grashorn

J. Anim. Feed Sci. 2010;19(1):93–103

DOI: https://doi.org/10.22358/jafs/66273/2010

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ORIGINAL PAPER

Phytases and myo-inositol modulate performance, bone mineralization and alter lipid fractions in the serum of broilers

K. Żyła, R. Duliński, M. Pierzchalska, M. Grabacka, D. Józefiak, S. Świątkiewicz

J. Anim. Feed Sci. 2013;22(1):56–62

DOI: https://doi.org/10.22358/jafs/66017/2013

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ORIGINAL PAPER

The quality of different mono- and dicalcium phosphates estimated on the basis of their crystalline phases, chemical composition, solubility, and biological parameters of broiler chickens

D. Jamroz, A. Gajda-Janiak, Z. Wzorek, Z. Kowalski, J. K. Kubizna

J. Anim. Feed Sci. 2013;22(3):247–256

DOI: https://doi.org/10.22358/jafs/65994/2013

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ORIGINAL PAPER

The effects of dietary whey protein concentrate level on performance, selected intestinal tract and blood parameters, and thiobarbituric acid reactive substances in the liver and breast meat of broiler chickens

W. Szczurek, B. Szymczyk, A. Arczewska-Włosek, D. Józefiak, M. N. Alloui

J. Anim. Feed Sci. 2013;22(4):342–353

DOI: https://doi.org/10.22358/jafs/65923/2013

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ORIGINAL PAPER

Feeding broiler chickens with practical diets containing lupin seeds (L. angustifolius or L. luteus): effects of incorporation level and mannanase supplementation on growth performance, digesta viscosity, microbial fermentation and gut morphology

S. Smulikowska, P. Konieczka, J. Czerwinski, A. Mieczkowska, J. Jankowiak

J. Anim. Feed Sci. 2014;23(1):64–72

DOI: https://doi.org/10.22358/jafs/65718/2014

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SHORT COMMUNICATION

Dietary xylanase increases hepatic vitamin E concentration of chickens fed wheat based diet

V. Pirgozliev, F. Karadas, S. P. Rose, A. Beccaccia, M. W. Mirza, A. M. Amerah

J. Anim. Feed Sci. 2015;24(1):80–84

DOI: https://doi.org/10.22358/jafs/65656/2015

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ORIGINAL PAPER

The use of genetically modified Roundup Ready soyabean meal and genetically modified MON 810 maize in broiler chicken diets. Part 1. Effects on performance and blood lymphocyte subpopulations

J. Czerwiński, M. Bogacki, B. M. Jalali, P. Konieczka, S. Smulikowska

J. Anim. Feed Sci. 2015;24(2):134–143

DOI: https://doi.org/10.22358/jafs/65640/2015

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ORIGINAL PAPER

Factors affecting the nutritional value of pea (Pisum sativum) for broilers

M. Hejdysz, S. A. Kaczmarek, A. Rutkowski

J. Anim. Feed Sci. 2015;24(3):252–259

DOI: https://doi.org/10.22358/jafs/65631/2015

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ORIGINAL PAPER

The effect of dietary fat, vitamin E and selenium concentrations on the fatty acid profile and oxidative stability of frozen stored broiler meat

P. Konieczka, M. Czauderna, A. Rozbicka-Wieczorek, S. Smulikowska

J. Anim. Feed Sci. 2015;24(3):244–251

DOI: https://doi.org/10.22358/jafs/65630/2015

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ORIGINAL PAPER

Effect of dietary pomegranate seed oil and linseed oil on broiler chickens performance and meat fatty acid profile

B. Szymczyk, W. Szczurek

J. Anim. Feed Sci. 2016;25(1):37–44

DOI: https://doi.org/10.22358/jafs/65585/2016

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