ORIGINAL PAPER
Efficacy of different limestone particle size and
25-hydroxycholecalciferol in broiler diets
			
	
 
More details
Hide details
	
	
									
				1
				National Research Institute of Animal Production,
Department of Animal Nutrition and Feed Sciences,
32-083 Balice, Poland
				 
			 
										
				
				
		
		 
			
			
		
		
		
		
		
			
			 
			Publication date: 2005-10-17
			 
		 			
		 
	
							
					    		
    			 
    			
    				    					Corresponding author
    					    				    				
    					J.  Koreleski   
    					National Research Institute of Animal Production,
Department of Animal Nutrition and Feed Sciences,
32-083 Balice, Poland
    				
 
    			
				 
    			 
    		 		
			
												 
		
	 
		
 
 
J. Anim. Feed Sci. 2005;14(4):705-714
		
 
 
KEYWORDS
ABSTRACT
In a 6-week experiment on 560 Cobb broilers, the response of chickens to supplementation of
diets with particulate grit and 25-hydroxycholecalciferol (25-OH-D3) was evaluated. Maize- and
soyabean meal-based diets contained pulverized limestone or a mixture of 70% pulverized and 30%
particulate (1.2-4 mm in diameter) limestone as a source of calcium. Both diets were supplemented
with vitamin D3 (cholecalciferol) or 25-OH-D3 was substituted in amounts equivalent to 20, 40, 50,
60, 80, or 100% of cholecalciferol.
Incorporation of particulate forms of limestone into the diet positively affected performance and
the ash and Ca contents in the tibia. Replacement of cholecalciferol by 25-OH-D3 at a level of 50 and
60% had a beneficial effect on body weight gain and feed conversion, 100% substitution, on the Ca
content of the tibia, whereas 50, 60, 80 and 100% substitution, on Ca and P balance.
		
	
		
 
CITATIONS (6):
			
	1.
	
		Efficacy of dietary vitamin D and its metabolites in poultry - review and implications of the recent studies
 S. ŚWIĄTKIEWICZ, A. ARCZEWSKA-WŁOSEK, D. BEDERSKA-LOJEWSKA, D. JÓZEFIAK 
World's Poultry Science Journal
				
			 
	 
 
	
			
	2.
	
		Evaluation of Relative Bioavailability of 25-Hydroxycholecalciferol to Cholecalciferol for Broiler Chickens
 J. C. Han, G. H. Chen, J. G. Wang, J. L. Zhang, H. X. Qu, C. M. Zhang, Y. F. Yan, Y. H. Cheng 
Asian-Australasian Journal of Animal Sciences
				
			 
	 
 
	
			
	3.
	
		Effect of different vitamin D3 metabolites on intestinal calcium homeostasis-related gene expression in broiler chickens
 Felix Shih-Hsiang Hsiao, Yeong-Hsiang Cheng, Jin-Cheng Han, Ming-Huang Chang, Yu-Hsiang Yu 
Revista Brasileira de Zootecnia
				
			 
	 
 
	
			
	4.
	
		Role of long-term supplementation of 25-hydroxyvitamin D3 on laying hen bone 3-dimensional structural development
 C. Chen, B. Turner, T.J. Applegate, Gilberto Litta, W.K. Kim 
Poultry Science
				
			 
	 
 
	
			
	5.
	
		Role of 25-Hydroxyvitamin D3 and 1,25-Dihydroxyvitamin D3 in Chicken Embryo Osteogenesis, Adipogenesis, Myogenesis, and Vitamin D3 Metabolism
 Chongxiao Chen, Dima White, Brett Marshall, Woo Kim 
Frontiers in Physiology
				
			 
	 
 
	
			
	6.
	
		Dietary vitamin D: growth, physiological and health consequences in broiler production
 Rifat Khan, Shabana Naz, Hammad Ullah, Nazir Khan, Vito Laudadio, Marco Ragni, Luca Piemontese, Vincenzo Tufarelli 
Animal Biotechnology