The study determined the effects of Lactobacillus fermentum
I5007 administered early in the life of piglets on their growth, faecal microflora,
immune index and antioxidant activity. Twelve litters of 3-day-old crossbreed
piglets were randomly assigned to either of two treatments: piglets in the control
group were orally administered 2 ml saline per day per piglet from day 3
to day 5 of life; piglets in the probiotics group were given 2 ml rejuvenation
liquid of L. fermentum spray-dried powder (≥ 109 CFU ml–1). Compared with
the control group, oral administration of L. fermentum tended to increase the
weight gain (P < 0.10) of piglets from day 3 until day 17 of life, and significantly
(P < 0.05) increased the number of Lactobacillus in faeces, the concentrations
of IgM, IgG, IgA and glutathione, the activity of glutathione peroxidase, and the
total antioxidant capacity in plasma of piglets on day 17. In conclusion, oral
administration of L. fermentum to piglets early in life could be beneficial by
establishing appropriate intestinal microbial flora.
CITATIONS(9):
1.
Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains Valentini Santarmaki, Yiannis Kourkoutas, Georgia Zoumpopoulou, Eleni Mavrogonatou, Mikis Kiourtzidis, Nikos Chorianopoulos, Chrysoula Tassou, Effie Tsakalidou, Constantinos Simopoulos, Petros Ypsilantis Current Microbiology
Effect of Multi-Microbial Probiotic Formulation Bokashi on Pro- and Anti-Inflammatory Cytokines Profile in the Serum, Colostrum and Milk of Sows, and in a Culture of Polymorphonuclear Cells Isolated from Colostrum Ewa Laskowska, Łukasz Jarosz, Zbigniew Grądzki Probiotics and Antimicrobial Proteins
Selection and characterization of probiotic lactic acid bacteria and its impact on growth, nutrient digestibility, health and antioxidant status in weaned piglets Runjun Dowarah, Ashok Kumar Verma, Neeta Agarwal, Putan Singh, Bhoj Raj Singh, Pratyoosh Shukla PLOS ONE
Insight into the intestinal microbiome of farrowing sows following the administration of garlic (Allium sativum) extract and probiotic bacteria cultures under farming conditions Marta Satora, Marcin Magdziarz, Anna Rząsa, Krzysztof Rypuła, Katarzyna Płoneczka-Janeczko BMC Veterinary Research
Alternatives to antibiotics and trace elements (copper and zinc) to improve gut health and zootechnical parameters in piglets: A review Gloria López-Gálvez, Marta López-Alonso, Alena Pechova, Baltasar Mayo, Noel Dierick, Jürgen Gropp Animal Feed Science and Technology
Effect of fermented rapeseed meal as a feed component on the redox and immune system of pregnant sows and their offspring Anna Czech, Anna Stępniowska, Martyna Kiesz Annals of Animal Science
The effect of the multi-strain probiotic preparation EM Bokashi® on selected parameters of the cellular immune response in pigs Łukasz Jarosz, Artur Ciszewski, Agnieszka Marek, Marcin Hejdysz, Sebastian Nowaczewski, Zbigniew Grądzki, Katarzyna Michalak, Małgorzata Kwiecień, Anna Rysiak Food and Agricultural Immunology
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