ORIGINAL PAPER
The effect of rolled barley, sodium hydroxide-treated wheat or maize cob silage on digestive enzymes activity in the alimentary tract of dairy cows
,
 
,
 
 
 
More details
Hide details
1
Shahrekord University, Animal Science Department, Agricultural College, P.O. Box 115, 8818634141 Shahrekord, Iran
 
2
Aarhus University, Department of Animal Science, AU-Foulum, DK-8830 Tjele, Denmark
 
 
Publication date: 2017-11-22
 
 
Corresponding author
A. Moharrery   

Shahrekord University, Animal Science Department, Agricultural College, P.O. Box 115, 8818634141 Shahrekord, Iran
 
 
J. Anim. Feed Sci. 2017;26(4):303-310
 
KEYWORDS
TOPICS
ABSTRACT
In the present study digestive enzyme activities were studied in the rumen, intestine and faeces of dairy cows fed rations differing in starch source. Three total mixed rations were prepared for dairy cows with maize cob silage (MCS), sodium hydroxide-treated wheat (SHW) or rolled barley as starch source. The study was arranged as 3 × 3 Latin square design with 3 cows fistulated in the rumen, duodenum and ileum. The rations consisted of grassclover silage and maize silage (~60% of dry matter (DM)), rapeseed cake, soyabean meal, sugar beet pulp and 1 of 3 different starch sources MCS, SHW or rolled barley (~25% of DM). Samples from different parts of the digestive tract (rumen, duodenum, ileum) and faeces were collected and enzymatic activities of α-amylase, protease and lipase as well as their products content in fresh samples were estimated. When MCS replaced barley or SHW, it resulted in lower DM (2.61 vs 2.91 and 3.15%) and a higher ash content (30.99 vs 29.24 and 24.31%) in the ruminal fluid without affecting enzyme activities. Positive correlation between lipolytic and amylolitic activities in ruminal fluid was stated, which supported the hypothesis that amylolytic bacteria provide energy for lipolytic bacteria. So, the enzymes activities in the different parts of the digestive tract were not affected by the different starch sources.
 
REFERENCES (23)
1.
Agarwal N., Kewalramani N., Kamra D.N., Agarwal D.K., Nath K., 1991. Hydrolytic enzymes of buffalo rumen: composition of cell free rumen fluid, bacterial and protozoal fractions. Buffalo J. 7, 203–207.
 
2.
Babkin B.P. (Editor), 1950. Secretory Mechanism of the Digestive Glands. 2nd Edition. Paul B. Hoeber Inc. New York, NY (USA).
 
3.
Blackburn T.H., 1968. Protease production by Bacteroides amylophilus strain H 18. J. Gen. Microbiol. 53, 27–36, https://doi.org/10.1099/002212....
 
4.
Blackburn T.H., Hobson P.N., 1962. Further studies on the isolation of proteolytic bacteria from the sheep rumen. J. Gen. Microbiol. 29, 69–81, https://doi.org/10.1099/002212....
 
5.
Fennema O., Powrie W.D., 1964. Fundamentals of low-temperature food preservation. Adv. Food Res. 13, 219–347, https://doi.org/10.1016/S0065-....
 
6.
Hobson P.N., McDougall E.I., Summers R., 1968. The nitrogen sources of Bacteroides amlyophilus. J. Gen. Microbiol. 50, i, https://doi.org/10.1099/002212....
 
7.
Hobson P.N., Stewart C.S. (Editors), 1997. The Rumen Microbial Ecosystem. 2nd Edition. Chapman & Hall. London (UK), https://doi.org/10.1007/978-94....
 
8.
Hymøller L., Hellwing A.L.F., Lund P., Weisbjerg M.R., 2014. Milk production is unaffected by replacing barley or sodium hydroxide wheat with maize cob silage in rations for dairy cows. Animal 8, 738–747, https://doi.org/10.1017/S17517....
 
9.
Jensen C., Weisbjerg M.R., Nørgaard P., Hvelplund T., 2005. Effect of maize silage maturity on site of starch and NDF digestion in lactating dairy cows. Anim. Feed Sci. Technol. 118, 279–294, https://doi.org/10.1016/j.anif....
 
10.
Kopecny J., Wallace R.J., 1982. Cellular location and some properties of proteolytic enzymes of rumen bacteria. Appl. Environ. Microbiol. 43, 1026–1033.
 
11.
Lahaie R.G., 1984. Dietary regulation of protein synthesis in the exocrine pancreas. J. Pediatr. Gastroenterol. Nutr. 3, S43–S50, https://doi.org/10.1097/000051....
 
12.
Latham M.J., Storry J.E., Sharp M.E., 1972. Effect of low-roughage diets on the microflora and lipid metabolism in the rumen. Appl. Microbiol. 24, 871–877.
 
13.
Mabjeesh S.J., Dafna G., Sklan D., 2003. Na+/glucose co-transporter abundance and activity in the small intestine of lambs: enhancement by abomasal infusion of casein. Br. J. Nutr. 89, 573–580, https://doi.org/10.1079/BJN200....
 
14.
Magee D.F., Hong S.S., 1959. Daily output of pancreatic juice and some dietary factors which influence it. Am. J. Physiol. 197, 27–30.
 
15.
Moharrery A., Brask M., Weisbjerg M.R., 2014a. Effect of different physical forms of rapeseed as a fat supplementation on the activity of some enzymes in the duodenal chyme of dairy cows. J. Anim. Feed Sci. 23, 293–298, https://doi.org/10.22358/jafs/....
 
16.
Moharrery A., Das T.K., 2001. Correlation between microbial enzyme activities in the rumen fluid of sheep under different treatments. Reprod. Nutr. Dev. 41, 513–529, https://doi.org/10.1051/rnd:20....
 
17.
Moharrery A., Larsen M., Weisbjerg M.R., 2014b. Starch digestion in the rumen, small intestine, and hind gut of dairy cows – A metaanalysis. Anim. Feed Sci. Technol. 192, 1–14, https://doi.org/10.1016/j.anif....
 
18.
Oser B.L. (Editor), 1965. Hawk’s Physiological Chemistry. 14th Edition. McGraw-Hill Book Co. New York, NY (USA).
 
19.
Richards C.J., Swanson K.C., Paton S.J., Harmon D.L., Huntington G.B., 2003. Pancreatic exocrine secretion in steers infused postruminally with casein and cornstarch. J. Anim. Sci. 81, 1051–1056, https://doi.org/10.2527/2003.8....
 
20.
Romo G.A., Erdman R.A., Teter B.B., Sampugna J., Casper D.P., 2000. Milk composition and apparent digestibilities of dietary fatty acids in lactating dairy cows abomasally infused with cis or trans fatty acids. J. Dairy Sci. 83, 2609–2619, https://doi.org/10.3168/jds.S0....
 
21.
Saraux B., Girard-Globa A., Ouagued M., Vacher D., 1982. Response of the exocrine pancreas to quantitative and qualitative variations in dietary lipids. Am. J. Physiol. - Gastroint. Liver Physiol. 243, G10–G15.
 
22.
Wallace R.J., Brammall M.L., 1985. The role of different species of bacteria in the hydrolysis of protein in the rumen. J. Gen. Microbiol. 131, 821–832, https://doi.org/10.1099/002212....
 
23.
Wallace R.J., Onodera R., Cotta M.A., 1997. Metabolism of nitrogencontaining compounds. In: P.N. Hobson, C.S. Stewart (Editors). The Rumen Microbial Ecosystem. Chapman & Hall. London (UK), pp. 283–328, https://doi.org/10.1007/978-94....
 
ISSN:1230-1388
Journals System - logo
Scroll to top