1.054
IF5
1.150
IF
Q3
JCR
1.7
CiteScore
0.396
SJR
Q2
SJR
40
MNiSW
148.75
ICV
REVIEW PAPER
 
CC-BY 4.0
 
 

Application of nutrigenomics tools in animal feeding and nutritional research

Z. Zduńczyk 1  ,  
 
1
Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Tuwima 10, 10-747 Olsztyn, Poland
2
Nicolaus Copernicus University, Institute of General and Molecular Biology, Faculty of Biology and Earth Sciences, Laboratory of Functional Genomics, Gagarina 9, 87-100 Toruń, Poland
J. Anim. Feed Sci. 2009;18(1):3–16
Publication date: 2009-01-23
KEYWORDS
ABSTRACT
The development of nutrigenomic studies has brought about a number of new research tools (transcriptomics, proteomics and metabolomics), which are important in animal nutrition and food research. This review presents an overview on the application of nutrigenomics tools in this scientific area. The use of microarray technologies - the main tools of transcriptomics, has allowed new information concerning the physiological effect of different dietary proteins, of omega-3 polyunsaturated fatty acids and dietary conditioning of colon cancer, to be obtained. The use of proteomics tools (mainly two-dimensional electrophoresis) revealed new information concerning the protein composition of egg and poultry meat proteins, the effect of dietary methionine on breast-meat accretion, the toxicity of dioxin and the safe use of transgenic crops in animal nutrition. Metabolomic analysis allowed the detection of changes in the biochemical profiles of plasma and urine from pigs fed different diets and the determination of metabolite profiles in the liver of rats used as an animal model to characterize the toxicity of triazol fungicides. In livestock species, the microarray technology was discussed and reviewed as potential nutrigenomics tools, in context to its economic benefi ts and improvement of the food quality and safety in dairy and meat industries. However, the newly emerged nutrigenomics tools like - gene expression-based biomarker development still poses a major challenge. Finally, latest developments in the standardization of metobolomics data in relation to functional genomics, nutrigenomics and toxicology studies are discussed.
CORRESPONDING AUTHOR
Z. Zduńczyk   
Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Tuwima 10, 10-747 Olsztyn, Poland
 
CITATIONS (8):
1. Dietary prebiotics and probiotics influence growth performance, nutrient digestibility and the expression of immune regulatory genes in snakehead (Channa striata) fingerlings
Mohammad Bodrul Munir, Roshada Hashim, Yam Hok Chai, Terence L. Marsh, Siti Azizah Mohd Nor
Aquaculture
2. Nutrigenomics research: a review
V. S. Neeha, Priyamvadah Kinth
Journal of Food Science and Technology
3. Growth performance and expression of immune-regulatory genes in rainbow trout (Oncorhynchus mykiss) juveniles fed extruded diets with varying levels of lupin (Lupinus albus), peas (Pisum sativum) and rapeseed (Brassica napus)
A.J. Hernández, D. Román, J. Hooft, C. Cofre, V. Cepeda, R. Vidal
Aquaculture Nutrition
4. A Tool for Sheep Product Quality: Custom Microarrays from Public Databases
Silvia Bongiorni, Giovanni Chillemi, Gianluca Prosperini, Susana Bueno, Alessio Valentini, Lorraine Pariset
Nutrients
5. Modulation of cytokine expression by dietary levan in the pathogen aggravated rohu, Labeo rohita fingerlings
Sanjay K. Gupta, B. Sarkar, S. Bhattacharjee, Neeraj Kumar, S. Naskar, Kiran Babu Uppuluri
Aquaculture
6. Does broodstock nutritional history affect the response of progeny to different first-feeding diets? A whole-body transcriptomic study of rainbow trout alevins
Viviana Lazzarotto, Geneviève Corraze, Laurence Larroquet, David Mazurais, Françoise Médale
British Journal of Nutrition
7. Nutrition influence on sow reproductive performance and conceptuses development and survival: a review about L-arginine supplementation
Karine Costa, Daniele Marques, Campos de, Alysson Saraiva, José Guimarães, Simone Guimarães
Livestock Science
8. Inflammatory and stress biomarker response of Aeromonas hydrophila infected rohu, Labeo rohita fingerlings to dietary microbial levan
Sanjay Gupta, B. Sarkar, Manisha Priyam, Neeraj Kumar, S. Naskar, Md Foysal, Shailesh Saurabh, T.R. Sharma
Aquaculture
ISSN:1230-1388