1. |
Effects of Dietary Form of Selenium on Its Distribution in Eggs Klaudia Čobanová, Vladimír Petrovič, Martin Mellen, Henrieta Arpášova, Ľubomíra Grešáková, Štefan Faix Biological Trace Element Research
|
2. |
Selenium retention in lambs fed diets supplemented with selenium from inorganic or organic sources L. Gresakova, K. Cobanova, S. Faix Small Ruminant Research
|
3. |
Effects of dietary selenium supplementation on tissue selenium distribution and glutathione peroxidase activity in Chinese Ring Necked Pheasants D. T. Juniper, G. Bertin animal
|
4. |
Nickel induced alteration of hen body weight, egg production and egg quality after an experimental peroral administration Henrieta Arpasova, Marcela Capcarova, Anna Kalafova, Norbert Lukac, Jaroslav Kovacik, Grzegorz Formicki, Peter Massanyi Journal of Environmental Science and Health, Part B
|
5. |
Influence of different histidine sources and zinc supplementation of broiler diets on dipeptide content and antioxidant status of blood and meat W. Kopeć, D. Jamroz, A. Wiliczkiewicz, E. Biazik, A. Pudlo, T. Hikawczuk, T. Skiba, M. Korzeniowska British Poultry Science
|
6. |
Effect of dietary Salvia officinalis essential oil and sodium selenite supplementation on antioxidative status and blood phagocytic activity in broiler chickens Miroslav Ryzner, Jana Takáčová, Klaudia Čobanová, Iveta Plachá, Katarína Venglovská, Štefan Faix Acta Veterinaria Brno
|
7. |
Effect of dietary conjugated linoleic acid and selenized yeast on the concentration of fatty acids and minerals in rats Marian Czauderna, Jan Kowalczyk, Katarzyna Korniluk Archives of Animal Nutrition
|
8. |
Effects of excessive selenium supplementation to diet contaminated with deoxynivalenol on blood phagocytic activity and antioxidative status of broilers I. Placha, R. Borutova, L. Gresakova, V. Petrovic, S. Faix, L. Leng Journal of Animal Physiology and Animal Nutrition
|
9. |
Effect of dietary supplementation with selenium-enriched yeast or sodium selenite on selenium tissue distribution and meat quality in commercial-line turkeys D. T. Juniper, R. H. Phipps, G. Bertin animal
|
10. |
Dietary selenium increases vitamin E contents of egg yolk and chicken meat M. Skřivan, M. Marounek, G. Dlouhá, S. ŠevčÍková British Poultry Science
|
11. |
Effects of selenium yeast level in diet on carcass and meat quality, tissue selenium distribution and glutathione peroxidase activity in ducks M.Ž. Baltić, M. Dokmanović Starčević, M. Bašić, A. Zenunović, J. Ivanović, R. Marković, J. Janjić, H. Mahmutović Animal Feed Science and Technology
|
12. |
Sel-Plex™, a source of organic selenium in selenised yeast protein, as a factor that influences meat quality F. W. Edens, A. E. Sefton Journal of Applied Animal Nutrition
|
13. |
Effect of dietary organic and inorganic selenium on antioxidant status, embryo development, and reproductive performance in hyperovulatory first-parity gilts1 M.-E. Fortier, I. Audet, A. Giguère, J.-P. Laforest, J.-F. Bilodeau, H. Quesnel, J. J. Matte Journal of Animal Science
|
14. |
Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggs1 M. Jlali, M. Briens, F. Rouffineau, F. Mercerand, P.-A. Geraert, Y. Mercier Journal of Animal Science
|
15. |
Selenium-Enriched Foods Are More Effective at Increasing Glutathione Peroxidase (GPx) Activity Compared with Selenomethionine: A Meta-Analysis Emma Bermingham, John Hesketh, Bruce Sinclair, John Koolaard, Nicole Roy Nutrients
|
16. |
Comparison of Inorganic and Organically Bound Trace Minerals on Tissue Mineral Deposition and Fecal Excretion in Broiler Breeders Geng Wang, Lujie Liu, Zhongpei Wang, Xun Pei, Wenjing Tao, Zhiping Xiao, Bojing Liu, Minqi Wang, Gang Lin, Tuoying Ao Biological Trace Element Research
|
17. |
Effects of Different Selenium Sources on Laying Performance, Egg Selenium Concentration, and Antioxidant Capacity in Laying Hens Tiantian Meng, Yi-lin Liu, Chun-yan Xie, Bin Zhang, Yi-qiang Huang, Ya-wei Zhang, Yajun Yao, Ruilin Huang, Xin Wu Biological Trace Element Research
|
18. |
Effect of dietary supplementation of trace elements on blood chemistry and selected immunological indices depending on the age of broiler chickens Vladimír Petrovič, Ján Kushev, Lode Nollet, Gabriel Kováč Acta Veterinaria Brno
|
19. |
Effects of different selenium sources and levels on antioxidant status in broiler breeders K. X. Li, J. S. Wang, D. Yuan, R. X. Zhao, Y. X. Wang, X. A. Zhan Asian-Australasian Journal of Animal Sciences
|
20. |
Comparative effects of dietary organic, inorganic, and Nano-selenium complexes and rosemary essential oil on performance, meat quality and selenium deposition in muscles of broiler chickens Adel Mohammadi, Shokoufe Ghazanfari, Seyed Sharifi Livestock Science
|
21. |
Effects of Inclusion of Selenium-Enriched Yeast in the Diet of Laying Hens on Performance, Eggshell Quality, and Selenium Tissue Deposition Guido Invernizzi, Alessandro Agazzi, Mariella Ferroni, Raffaella Rebucci, Andrea Fanelli, Antonella Baldi, Vittorio Dell’Orto, Giovanni Savoini Italian Journal of Animal Science
|
22. |
Diyetsel Vitamin E ve Organik Selenyumun Yumurta Tavuğu dokularındaki Bazı Biyoelement Düzeyleri Üzerine Etkileri Necati UTLU, Şaban Çelebi, Menekşe Soydan, Şenocak Aktaş Atatürk Üniversitesi Veteriner Bilimleri Dergisi
|
23. |
Effects of nano-selenium on performance, meat quality, immune function, oxidation resistance, and tissue selenium content in broilers S.J. Cai, C.X. Wu, L.M. Gong, T. Song, H. Wu, L.Y. Zhang Poultry Science
|
24. |
Influence of dietary nano elemental selenium on growth performance, tissue selenium distribution, meat quality, and glutathione peroxidase activity in Guangxi Yellow chicken X. Zhou, Y. Wang Poultry Science
|
25. |
Influence of Vitamin E and Organic Selenium Supplementation on Antioxidant Enzymes Activities in Blood and Egg Samples of Laying Hens Cihangir TİMUR, Necati UTLU Journal of the Institute of Science and Technology
|
26. |
Changes in performance, egg quality and blood parameters of laying hens fed selenium and oregano oil H. Reshadi, M. Torki, H. Mohammadi Animal Production Science
|
27. |
Effects of Selenium-Enriched Yeast on Performance, Egg Quality, Antioxidant Balance, and Egg Selenium Content in Laying Ducks Xiufen Zhang, Lu Tian, Shuangshuang Zhai, Zhenping Lin, Huiyong Yang, Junpeng Chen, Hui Ye, Wence Wang, Lin Yang, Yongwen Zhu Frontiers in Veterinary Science
|