Use of phytobiotics in broiler nutrition – an alternative to infeed antibiotics?

Current issue Online first Archive Instructions for Authors About the Journal Editorial Office Editorial Board Copy right and self-archiving policy Peer review process Instructions for Reviewers Printed version subscription Abstracting and indexing Contact Article publication charges

SEARCH

Current issue

Online first

Archive

Instructions for Authors

Article publication charges

Current issue

Online first

Archive

Instructions for Authors

About the Journal Editorial Office Editorial Board Copy right and self-archiving policy Peer review process Instructions for Reviewers Printed version subscription Abstracting and indexing Contact

Article publication charges

REVIEW PAPER

Use of phytobiotics in broiler nutrition – an alternative to infeed antibiotics?

M. A. Grashorn ¹

1

University of Hohenheim, Department of Poultry Science (470C), D-70593 Stuttgart, Germany

Publication date: 2010-08-16

Corresponding author

M. A. Grashorn

University of Hohenheim, Department of Poultry Science (470C), D-70593 Stuttgart, Germany

J. Anim. Feed Sci. 2010;19(3):338-347

DOI: https://doi.org/10.22358/jafs/66297/2010

KEYWORDS

growth promoters

ABSTRACT

After the ban of antibiotic growth promoters (AGP) in the EU many alternative substances have been investigated for their potential to replace AGPs. Phytobiotics are discussed as one promissing alternative due to their high content of pharmacologically active compounds. A huge number of in vitro and in vivo studies have confirmed a wide range of activities of phytobiotics in poultry nutrition like stimulation of feed intake, antimicrobial, coccidiostatic and anthelmintic effects. The present paper gives a short review on the characteristics of phytobiotics, on the potential mode of action and on the observed effects of phytobiotics in diets on performance, carcass and meat quality and health status in broilers. Furthermore, it addresses safety concerns which may arise during application of phytobiotics.

CITATIONS (69):

1.

Efficacy of phytogenic feed additive on performance, production and health status of monogastric animals – a review
Santi Devi Upadhaya, In Ho Kim
Annals of Animal Science

2.

The effect of eubiotic feed additives on the performance of growing pigs and the activity of intestinal microflora
Piotr Nowak, Małgorzata Kasprowicz-Potocka, Anita Zaworska, Włodzimierz Nowak, Barbara Stefańska, Anna Sip, Włodzimierz Grajek, Wojciech Juzwa, Marcin Taciak, Marcin Barszcz, Anna Tuśnio, Katarzyna Grajek, Joanna Foksowicz-Flaczyk, Andrzej Frankiewicz
Archives of Animal Nutrition

3.

Managing gut health without reliance on antimicrobials in poultry
N. K. Morgan
Animal Production Science

4.

Effects of Dietary Sanguinarine on Growth Performance, Relative Organ Weight, Cecal Microflora, Serum Cholesterol Level and Meat Quality in Broiler Chickens
Kyung-Woo Lee, Ji-Suk Kim, Sung-Taek Oh, Chang-Won Kang, Byoung-Ki An
The Journal of Poultry Science

5.

Efficiency of ethanolic extract of peppermint (Mentha piperita) as an antibiotic growth promoter substitution on performance, and carcass characteristics in broiler chickens
Shahram Nanekarani, Majid Goodarzi, Mohammad Heidari, Nasir Landy
Asian Pacific Journal of Tropical Biomedicine

6.

The effects of supplemented diets with a phytopharmaceutical preparation from herbal and macroalgal origin on disease resistance in rainbow trout against Piscirickettsia salmonis
Adrián J. Hernández, Alex Romero, Roxana Gonzalez-Stegmaier, Patricio Dantagnan
Aquaculture

7.

Effect of Boswellia serrata Resin Supplementation on Basic Chemical and Mineral Element Composition in the Muscles and Liver of Broiler Chickens
A. R. M. Al-Yasiry, B. Kiczorowska, W. Samolińska
Biological Trace Element Research

8.

The natural feed additives as immunostimulants in monogastric animal nutrition – a review
Bożena Kiczorowska, Wioletta Samolińska, Ali Ridha Mustafa Al-Yasiry, Piotr Kiczorowski, Anna Winiarska-Mieczan
Annals of Animal Science

9.

Role of nutraceuticals in gut health and growth performance of poultry
Sugiharto Sugiharto
Journal of the Saudi Society of Agricultural Sciences

10.

Performance, Immune, and Carcass Characteristics of Broiler Chickens as Affected by Thyme and Licorice or Enzyme Supplemented Diets
Majid Kalantar, Seyed Mahdi Hosseini, Liguo Yang, Sayed Haider Abbas Raza, Linsheng Gui, Mostafa Rezaie, Mahdi Khojastekey, Dawei Wei, Rajwali Khan, Sulthattin Yasar, Shahid Faraz Syed, Allah Bux Kachiwal, Mohamed Elkhairey, Qijing Lei, Rameez Raja Kaleri, Ayman Hassan Abd El-Aziz
Open Journal of Animal Sciences

11.

EFFECT OF PLANT EXTRACTS ON THE DIGESTIVE PROCESS, PRODUCTIVITY AND QUALITY OF THE POULTRY PRODUCTIO
А. V. Hunсhak, Ya. M. Sirko, B. Ya. Kyryliv, V. О. Кystsіv, B. B. Lisna, C. І. Koretchuk, О. M. Stefanyshyn, М. V. Каminska, U. A. Martunyuk
The Animal Biology

12.

Effectiveness of Phytogenic Feed Additive as Alternative to Bacitracin Methylene Disalicylate on Hematological Parameters, Intestinal Histomorphology and Microbial Population and Production Performance of Japanese Quails
M. Manafi, M. Hedayati, S. Khalaji
Asian-Australasian Journal of Animal Sciences

13.

The gastrointestinal microbiome and its association with the control of pathogens in broiler chicken production: A review
Viviana Clavijo, Martha Josefina Vives Flórez
Poultry Science

14.

Effect of (Piper betle L.) Supplementation on Egg Quality of Quails
Fensa Eka Widjaya, Yuli Retnani, Widya Hermana
Jurnal Ilmu Pertanian Indonesia

15.

Dietary addition of a standardized extract of turmeric (TurmaFEEDTM) improves growth performance and carcass quality of broilers
Johannah NM, Ashil Joseph, Balu Maliakel, Krishnakumar IM
Journal of Animal Science and Technology

16.

Echinacea biotechnology: advances, commercialization and future considerations
Jessica L. Parsons, Stewart I. Cameron, Cory S. Harris, Myron L. Smith
Pharmaceutical Biology

17.

Effect of turmeric (Curcuma longaL.) powder supplementation on growth performance of broiler chicks in cage system
U.K. Shukla, Virendra Kumar Prajapati
THE ASIAN JOURNAL OF ANIMAL SCIENCE

18.

Nutraceuticals in Veterinary Medicine
Arturo Anadón, Irma Ares, Maria Martínez-Larrañaga, Maria Martínez

19.

Time of sexual maturity and early egg quality of Japanese quails affected by in ovo injection of medicinal plants
Karrar Al-Shammari, Justyna Batkowska, Kamil Drabik, Magdalena Gryzińska
Archives Animal Breeding

20.

Synergistic effect of non starch polysaccharide enzymes, synbiotics and phytase on performance, nutrient utilization and gut health in broilers fed with sub-optimal energy diets
J. Narasimha, D. Nagalakshmi, Y. Reddy, S. Rao
Veterinary World

21.

Optimization of Production Parameters for Probiotic Lactobacillus Strains as Feed Additive
Ren, Zentek, Vahjen
Molecules

22.

Influence of dietary epigallocatechin-3 gallate and L-arginine and its combination on early laying performance and physiological status of stressed Japanese quails
Abdulsahib Imad, Zamil Jasim, Mohammed Mishaal
Journal of Physics: Conference Series

23.

Phytogenic compounds do not interfere physiological parameters and growth performances on two Indonesian local breeds of ducks
Ismoyowati Ismoyowati, Diana Indrasanti, Sigit Mugiyono, Mulyoto Pangestu
Veterinary World

24.

Influence of Artemisia Annua on Broiler Performance and Intestinal Microflora
TD Panaite, RD Criste, PA Vlaicu, M Saracila, C Tabuc, M Olteanu, RP Turcu, M Buleandră
Brazilian Journal of Poultry Science

25.

The Effects of Jujube (Zizyphus jujuba Mill.) Leaf Extract on Small Intestinal Microflora and Some Blood Parameters in Laying Hens
Gözde KILINÇ, Merve SEZENER, Timur GÜLHAN
Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi

26.

Effects of Dietary Quebracho Tannin on Performance Traits and Parasite Load in an Italian Slow-Growing Chicken (White Livorno Breed)
Margherita Marzoni, Annelisse Castillo, Alessandro Franzoni, Joana Nery, Riccardo Fortina, Isabella Romboli, Achille Schiavone
Animals

27.

Effect of Moringa oleifera leaf powder in diets on laying hens performance, β-carotene, cholesterol, and minerals contents in egg yolk
IGNG Bidura, IBG Partama, IAP Utami, DPMA Candrawati, E. Puspani, IM Suasta, DA Warmadewi, IA Okarini, AAP Wibawa, IM Nuriyasa, NW Siti
IOP Conference Series: Materials Science and Engineering

28.

The Effect of Diet Containing Inclusion of Phenolic Monoterpenes Carvacrol, Menthol and Thymol on Cellular and Humoral Immune Response in Broilers
Ameneh Rashidian, Heshmatollah Khosravinia, Mirhassan Beiranvand
Research on Animal Production

29.

Effects of Inclusion of Different Doses of Persicaria odorata Leaf Meal (POLM) in Broiler Chicken Feed on Biochemical and Haematological Blood Indicators and Liver Histomorphological Changes
Basit Abdul, Kadir Abdul, Teck Loh, Aziz Abdul, Annas Salleh, Ubedullah Kaka, Idris Banke
Animals

30.

Dietary Phytogenic Combination with Hops and a Mixture of a Free Butyrate Acidifier and Gluconic Acid Maintaining the Health Status of the Gut and Performance in Chickens
Katarzyna Ząbek, Dominika Szkopek, Monika Michalczuk, Paweł Konieczka
Animals

31.

The Use of Tomato Waste Juice as an Antioxidant Source for Broiler Chickens
Wahyuni Indrat, Turrini Yudiarti, Endang Widiastuti, Sugiharto Sugiharto, Isroli Isroli, Sartono Agus
IOP Conference Series: Earth and Environmental Science

32.

Effects of different levels of dietary black cumin (Nigella sativa L.) and fenugreek (Trigonella foenum-graecum L.) and their combination on productive traits, selected blood constituents, microbiota and immunity of broilers
Vito Laudadio, Mohsen Nasiri-Dehbaneh, Rana Bilal, Ali Qotbi, Faramin Javandel, Abbas Ebrahimi, Alireza Seidavi, Marina Slozhenkina, Ivan Gorlov, Peter Dunne, Vincenzo Tufarelli
Animal Biotechnology

33.

Cinnamon bark oil and coconut oil emulsions modified small intestinal motility and barrier function in laying hens in an ex vivo experiment
Barbara Metzler-Zebeli, Aji Baskara, Suchitra Sharma, Arife Sener, Simone Koger, Bambang Ariyadi, Nanung Dono, Zuprizal Zuprizal
British Poultry Science

34.

Potential role of important nutraceuticals in poultry performance and health - A comprehensive review
Mahmoud Alagawany, Shaaban Elnesr, Mayada Farag, El-Hack Abd, Rasha Barkat, Amr Gabr, Manar Foda, Ahmed Noreldin, Asmaa Khafaga, Karim El-Sabrout, Hamada Elwan, Ruchi Tiwari, Mohd Yatoo, Izabela Michalak, Cerbo Di, Kuldeep Dhama
Research in Veterinary Science

35.

The effect of feeding different levels of dandelion leaf powder (Taraxacum officinale) in the diet on the productive and physiological performance of broiler chickens, strain Ross-308.
Ameer Noor, Alaa Kadhim, Marwa Ali
IOP Conference Series: Earth and Environmental Science

36.

The Effect of Combined Feed Additives on Growing Pigs’ Performance and Digestive Tract Parameters
Piotr Nowak, Małgorzata Kasprowicz-Potocka, Anita Zaworska, Włodzimierz Nowak, Barbara Stefańska, Anna Sip, Włodzimierz Grajek, Katarzyna Grajek, Andrzej Frankiewicz
Annals of Animal Science

37.

Overview of the Use of Probiotics in Poultry Production
Katarzyna Krysiak, Damian Konkol, Mariusz Korczyński
Animals

38.

Optimization of medium composition for probiotic powder inoculum using the response surface methodology
Rohmatussolihat, R Ridwan, Y Widyastuti, N Sari, R Fidryanto, W Astuti
IOP Conference Series: Earth and Environmental Science

39.

Effects of Dietary Supplementation of Salvia officinalis L. in Organic Laying Hens on Egg Quality, Yolk Oxidative Stability and Eggshell Microbiological Counts
Dimitrios Galamatis, Georgios Papadopoulos, Diamanto Lazari, Dimitrios Fletouris, Evanthia Petridou, Georgios Arsenos, Paschalis Fortomaris
Animals

40.

Essential oils and their nanoemulsions as green alternatives to antibiotics in poultry nutrition: a comprehensive review
El-Hack Abd, Mohamed El-Saadony, Ahmed Saad, Heba Salem, Noha Ashry, Ghanima Abo, Mustafa Shukry, Ayman Swelum, Ayman Taha, Amira El-Tahan, Synan AbuQamar, Khaled El-Tarabily
Poultry Science

41.

Evaluation of the phytochemical content, antimicrobial and antioxidant activity of Cocos nucifera liquid smoke, Garcinia mangostana pericarp, Syzygium aromaticum leaf, and Phyllanthus niruri L. extracts
Tiurma Pasaribu, Arnold Sinurat, Elizabeth Wina, Triwardhani Cahyaningsih
Veterinary World

42.

Can feed additives be used to promote positive behaviour in laying hens? A review
Taiwo Makinde, Deborah Adewole
World's Poultry Science Journal

43.

Alternatives to antibiotics for organic poultry production: types, modes of action and impacts on bird's health and production
El-Hack Abd, Mohamed El-Saadony, Heba Salem, Amira El-Tahan, Mohamed Soliman, Gehan Youssef, Ayman Taha, Soliman Soliman, Ahmed Ahmed, Attalla El-kott, Syaad Al, Ayman Swelum
Poultry Science

44.

Characteristics of Essential Oils of Apiaceae Family: Their Chemical Compositions, in vitro Properties and Effects on Broiler Production
Usman Ali, Saima Naveed, Shafqat Qaisrani, Athar Mahmud, Zafar Hayat, Muhammad Abdullah, Motoi Kikusato, Masaaki Toyomizu
The Journal of Poultry Science

45.

Diets with Ganoderma lucidum Mushroom Powder and Zinc-Bacitracin on Growth Performance, Carcass Traits, Lymphoid Organ Weights and Intestinal Characteristics in Broilers
Y Martínez, J Paredes, MC Avellaneda, A Botello, M Valdivié
Brazilian Journal of Poultry Science

46.

Nutritional Composition and Bioactive Compounds of Basil, Thyme and Sage Plant Additives and Their Functionality on Broiler Thigh Meat Quality
Petru Vlaicu, Arabela Untea, Raluca Turcu, Mihaela Saracila, Tatiana Panaite, Gabriela Cornescu
Foods

47.

Dietary Supplementation with Pomegranate and Onion Aqueous and Cyclodextrin Encapsulated Extracts Affects Broiler Performance Parameters, Welfare and Meat Characteristics
Stelios Vasilopoulos, Stella Dokou, Georgios Papadopoulos, Soumela Savvidou, Stamatia Christaki, Anastasia Kyriakoudi, Vassilios Dotas, Vasilios Tsiouris, Eleftherios Bonos, Ioannis Skoufos, Ioannis Mourtzinos, Ilias Giannenas
Poultry

48.

Effects of mannan-oligosaccharide supplementation on gut health, immunity, and production performance of broilers
M. Asif, Z. Hayat, A. Rahman, M. Qamar, S. Nawaz, M. Ijaz, I. Badar, A. Asif, M. Yar
Brazilian Journal of Biology

49.

Substantiable bioconversion of the aromatic plant extracts biomass as feed additives in broiler performance: effects and prefeasibility comparison of thyme (Thymus vulgaris)
Majid Belali, Alireza Seidavi, Mehrdad Bouyeh, Ivan Gorlov, Marina Slozhenkina, Alexander Mosolov, Lourdes Ramírez, Deli Tirado-González, Carlos Cuevas-Barragán, Moises Cipriano-Salazar
Biomass Conversion and Biorefinery

50.

Potential and Valorization of Salix babylonica Waste Leaf Extract to Mitigate Equine Fecal Production of Methane, Carbon Monoxide, and Hydrogen Sulfide
María Santillán, Ameer Khusro, Abdelfattah Salem, Alberto Pliego, Mona Elghandour
Waste and Biomass Valorization

51.

Antibiotic Alternatives in Poultry and Fish Feed
Youssef Attia, Ayman Taha, El-Hack Abd, Mohamed Abdo, Ahmed Abo-Ahmed, Mahmoud Emam, Karima Naggar, Mervat Abdel-Latif, Nader Abdelsalam, Mahmoud Alagawany

52.

Effects of Pennyroyal ( Mentha pulegium L.) Supplementation on production performance, egg quality traits, and biochemical parameters of blood and egg in laying hens at later stages of the production period
Zadeh Mosayyeb, Seyyed Mirghelenj, Peyman Hasanlou, Alishah Shakouri
Veterinary Medicine and Science

53.

Phytobiotics in pig feeding architecture for the organic animal husbandry development
A Mosolov, Yu Starodubova, A Miroshnik, M Slozhenkina, V Komlatsky, A Struk
IOP Conference Series: Earth and Environmental Science

54.

Changes in the concentration of chemical elements in the body tissues of broilers when fed with the probiotic Bacillus cereus and coumarin
B. Nurzhanov, Sh. Rakhmatullin, G. Duskaev, G. Levakhin
Agrarian science

55.

Antibiotics in avian care and husbandry-status and alternative antimicrobials
Adam Lepczyński, Agnieszka Herosimczyk, Mateusz Bucław, Michalina Adaszyńska-Skwirzyńska
Physical Sciences Reviews

56.

Dietary Protected Sodium Butyrate and/or Olive leaf and Grape-Based By-Product Supplementation Modifies Productive Performance, Antioxidant Status and Meat Quality in Broilers
Almudena de-Cara, Beatriz Saldaña, Patricia Vázquez, Ana Rey
Antioxidants

57.

Antioxidant status in the blood, liver and muscle tissue of turkey hens receiving a diet with alfalfa protein concentrate
Eugeniusz Grela, Marta Wesołowska–Trojanowska, Anna Czech
Poultry Science

58.

Effects of dietary supplementation with phytobiotic encapsulated plant extracts on broilers’ performance parameters, welfare traits and meat characteristics
Stella Dokou, Konstantina Vasilopoulou, Eleftherios Bonos, Katerina Grigoriadou, Soumela Savvidou, Michalis Stefanakis, Stamatia Christaki, Anastasia Kyriakoudi, Ioannis Mourtzinos, Athina Tzora, Ilias Giannenas, Ioannis Skoufos
Annals of Animal Science

59.

EXPERIENCE OF EFFECTIVE APPLICATION OF NATURAL GROWTH STIMULATOR "IMUNOCHASNYK"
V. Lykhach, A. Lykhach, N. Bevz
Sučasne ptahìvnictvo

60.

An Overview of the Public Health Challenges in Diagnosing and Controlling Human Foodborne Pathogens
Ayman Elbehiry, Adil Abalkhail, Eman Marzouk, Ahmed Elmanssury, Abdulaziz Almuzaini, Hani Alfheeaid, Mohammed Alshahrani, Nasser Huraysh, Mai Ibrahem, Feras Alzaben, Farhan Alanazi, Mohammed Alzaben, Sulaiman Anagreyyah, Abdulraheem Bayameen, Abdelmaged Draz, Akram Abu-Okail
Vaccines

61.

Role of Clove and Tulsi on broiler health and meat production
Nasrin Sultana, Rafiqul Islam, Sonali Bhakta, John Saha, Sinza Islam, Hashem Abul
Saudi Journal of Biological Sciences

62.

Effects of phytogenic feed additives on the growth, blood biochemistry, and caecal microorganisms of White Roman geese
Shih-Yi Shen, Yuan-Yu Lin, Shih-Chieh Liao, Jhin-Syuan Wang, Sheng-Der Wang, Lien Ching-Yi
Czech Journal of Animal Science

63.

Potential Implication of in ovo Feeding of Phytogenics in Poultry Production
Oluwaseun Akosile, Festus Kehinde, Aderanti Oni, Oyegunle Oke
Translational Animal Science

64.

Cutting-edge knowledge on the roles of phytobiotics and their proposed modes of action in swine
Sriniwas Pandey, Eun Kim, Jin Cho, Minho Song, Hyunok Doo, Sheena Kim, Gi Keum, Jinok Kwak, Sumin Ryu, Yejin Choi, Juyoun Kang, Jeehwan Choe, Hyeun Kim
Frontiers in Veterinary Science

65.

The effects of infused olive leaf offered with drinking water on growth performance, ileum histomorphologic characteristics, and some cecal microorganism counts of broiler chickens
Guray Erener, Pinar Yesiltepe, Emrah Gungor, Sevket Ozlu, Aydin Altop
Tropical Animal Health and Production

66.

Effect of adding different levels of dill seeds to the diet on productive traits and some carcass traits of broiler chickens
Shnain zayer, Ezzat N.
Bionatura

67.

Effects of Supplemented Coriander, Ajwain, and Dill Seed Essential Oils on Growth Performance, Carcass Characteristics, Gut Health, Meat Quality, and Immune Status in Broilers
Usman Ali, Saima, Shafqat Nawaz Qaisrani, Athar Mahmud, Zafar Hayat, Masaaki Toyomizu
The Journal of Poultry Science

68.

Performance of Broiler Chickens Fed Different Cereal Based Diets Supplemented with Saccharomyces cerevisiae
Timothy Kuka, Oluwafunmilayo Adeleye, Abideen Adetona
Journal of World’s Poultry Science

69.

Immunostimulatory and Antibacterial Effects of Cannabis sativa L. Leaves on Broilers
Mirta Balenović, Zlatko Janječić, Vladimir Savić, Ante Kasap, Maja Popović, Borka Šimpraga, Marijana Sokolović, Dalibor Bedeković, Goran Kiš, Tihomir Zglavnik, Daniel Špoljarić, Fani Krstulović, Irena Listeš, Tajana Amšel Zelenika
Animals

Submit your paper

Instructions for Authors

Share

RELATED ARTICLE

Dietary supplements used in rabbit nutrition and their effect on the fatty acid profile of rabbit meat - a review

Agaricus blazei Murrill stipe promotes growth by improving anti-inflammatory activity and gut function in broilers

Effect of protected sodium butyrate on growth performance, carcass traits, relative weight of digestive organs and intestinal histomorphology of broilers

Feasibility of including a phytobiotic containing cinnamon oil in the diet to reduce the occurrence of neurodegenerative changes in broiler chicken tissues

Effect of Achyranthes japonika Nakai extract on growth performance, apparent nutrient digestibility, excreta microbial count and gas emission in broilers fed different protein diets

Indexes

ISSN:

1230-1388

Assigning DOI numbers, introducing articles from supplements and recent publications to POL-index database, maintaining anti-plagiarism detection, electronic system to proceed manuscripts and webpage of the Journal with interactive pdf files, and language correction of manuscripts published in Journal of Animal and Feed Sciences are financed in the years 2018–2019 by the Ministry of Science and Higher Education from the funds for science popularization activities, Agreement No. 631/P-DUN/2018.

© 2006-2024 Journal hosting platform by Bentus

Scroll to top