1.
Effect of a Diet Supplemented with Nettle (Urtica dioica L.) or Fenugreek (Trigonella foenum-graecum L.) on the Post-Slaughter Traits and Meat Quality Parameters of Termond White Rabbits
Sylwia Pałka, Agnieszka Otwinowska-Mindur, Łukasz Migdał, Michał Kmiecik, Dorota Wojtysiak
Animals