1. |
Consumption of polyphenol concentrate with dietary fructo-oligosaccharides enhances cecal metabolism of quercetin glycosides in rats Jerzy Juśkiewicz, Joanna Milala, Adam Jurgoński, Bogusław Król, Zenon Zduńczyk Nutrition
|
2. |
Dietary strawberry seed oil affects metabolite formation in the distal intestine and ameliorates lipid metabolism in rats fed an obesogenic diet Adam Jurgoński, Bartosz Fotschki, Jerzy Juśkiewicz Food & Nutrition Research
|
3. |
Disparate metabolic effects of blackcurrant seed oil in rats fed a basal and obesogenic diet Adam Jurgoński, Bartosz Fotschki, Jerzy Juśkiewicz European Journal of Nutrition
|
4. |
Administration of Inulin-Supplemented Gluten-Free Diet Modified Calcium Absorption and Caecal Microbiota in Rats in a Calcium-Dependent Manner Urszula Krupa-Kozak, Lidia Markiewicz, Grzegorz Lamparski, Jerzy Juśkiewicz Nutrients
|
5. |
Chemical composition of polyphenols extracted from strawberry pomace and their effect on physiological properties of diets supplemented with different types of dietary fibre in rats Monika Kosmala, Zenon Zduńczyk, Krzysztof Kołodziejczyk, Elżbieta Klimczak, Jerzy Juśkiewicz, Przemysław Zduńczyk European Journal of Nutrition
|
6. |
The effects of dietary dried fruit pomaces on growth performance and gastrointestinal biochemistry of turkey poults J. Juskiewicz, J. Jankowski, M. Kosmala, Z. Zdunczyk, B. A. Slominski, P. Zdunczyk Journal of Animal Physiology and Animal Nutrition
|
7. |
Strawberry Ellagitannins Thwarted the Positive Effects of Dietary Fructooligosaccharides in Rat Cecum Bartosz Fotschki, Joanna Milala, Adam Jurgoński, Elżbieta Karlińska, Zenon Zduńczyk, Jerzy Juśkiewicz Journal of Agricultural and Food Chemistry
|
8. |
Anthocyanins in Strawberry Polyphenolic Extract Enhance the Beneficial Effects of Diets with Fructooligosaccharides in the Rat Cecal Environment Bartosz Fotschki, Jerzy Juśkiewicz, Adam Jurgoński, Krzysztof Kołodziejczyk, Joanna Milala, Monika Kosmala, Zenon Zduńczyk, Irina V Lebedeva PLOS ONE
|
9. |
Chemical Composition of Natural and Polyphenol-free Apple Pomace and the Effect of This Dietary Ingredient on Intestinal Fermentation and Serum Lipid Parameters in Rats Monika Kosmala, Krzysztof Kołodziejczyk, Zenon Zduńczyk, Jerzy Juśkiewicz, Danuta Boros Journal of Agricultural and Food Chemistry
|
10. |
Polyphenol-rich extract from blackcurrant pomace attenuates the intestinal tract and serum lipid changes induced by a high-fat diet in rabbits Adam Jurgoński, Jerzy Juśkiewicz, Zenon Zduńczyk, Paulius Matusevicius, Krzysztof Kołodziejczyk European Journal of Nutrition
|
11. |
Physiological Properties of Dietary Ellagitannin-Rich Preparations Obtained from Strawberry Pomace Using Different Extraction Methods Jerzy Juśkiewicz, Bogusław Król, Monika Kosmala, Joanna Milala, Zenon Zduńczyk, Ewa Żary-Sikorska Polish Journal of Food and Nutrition Sciences
|
12. |
Grinding levels of raspberry pomace affect intestinal microbial activity, lipid and glucose metabolism in Wistar rats Bartosz Fotschki, Jerzy Juśkiewicz, Adam Jurgoński, Monika Kosmala, Joanna Milala, Zenon Zduńczyk, Jarosław Markowski Food Research International
|
13. |
“Dietary fibre”: moving beyond the “soluble/insoluble” classification for monogastric nutrition, with an emphasis on humans and pigs Barbara Williams, Deirdre Mikkelsen, Bernadine Flanagan, Michael Gidley Journal of Animal Science and Biotechnology
|
14. |
Physiological effects of long-term feeding diets supplemented with potato fibre or cellulose to adult rats Barbara Pastuszewska, Marcin Taciak, Anna Tuśnio, Tomasz Misztal, Anna Ochtabińska Archives of Animal Nutrition
|