SHORT COMMUNICATION
Effects of methionine and its ratio to lysine on expression of αs1 casein gene in cultured bovine mammary epithelial cells
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Institute of Dairy Science, Ministry of Education Key Laboratory of Molecular Animal Nutrition, Zhejiang University, Hangzhou 310029, P. R. China
 
 
Publication date: 2007-09-17
 
 
Corresponding author
Y. M. Wu   

Institute of Dairy Science, Ministry of Education Key Laboratory of Molecular Animal Nutrition, Zhejiang University, Hangzhou 310029, P. R. China
 
 
J. X. Liu   

Institute of Dairy Science, Ministry of Education Key Laboratory of Molecular Animal Nutrition, Zhejiang University, Hangzhou 310029, P. R. China
 
 
J. Anim. Feed Sci. 2007;16(Suppl. 2):330-334
 
KEYWORDS
ABSTRACT
Effects of methionine dose and its ratio to lysine on αs1 casein gene expression were evaluated in cultured bovine mammary epithelial cells. Methionine was added at levels of 0-100 μg/ml and ratio of lysine to methionine was set at 1-4.5:1. Expression of αs1 casein gene was enhanced by addition of methionine up to 60 μg/ml, and then leveled off. There was an increasing trend in αs1 casein expression with the increasing ratio of lysine to methionine and the highest level was at 3.5:1. These results indicated that adequate quantities and ratio of amino acids are required to promote milk protein synthesis.
 
CITATIONS (14):
1.
Effects of dietary supplementation of methionine and lysine on milk production and nitrogen utilization in dairy cows1
C. Wang, H.Y. Liu, Y.M. Wang, Z.Q. Yang, J.X. Liu, Y.M. Wu, T. Yan, H.W. Ye
Journal of Dairy Science
 
2.
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Ke Zhao, Hong‑Yun Liu, Miao‑Miao Zhou, Jian‑Xin Liu
Cell Biology International
 
3.
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M. M. Zhou, Y. M. Wu, H. Y. Liu, J. X. Liu
Journal of Animal Physiology and Animal Nutrition
 
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Cell Stress and Chaperones
 
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Journal of Dairy Science
 
7.
Lysine Stimulates Protein Synthesis by Promoting the Expression of ATB0,+ and Activating the mTOR Pathway in Bovine Mammary Epithelial Cells
Xiujuan Lin, Shanshan Li, Yixuan Zou, Feng-Qi Zhao, Jianxin Liu, Hongyun Liu
The Journal of Nutrition
 
8.
Cytoprotection of vitamin E on hyperthermia-induced damage in bovine mammary epithelial cells
Hong-Yun Liu, Ke Zhao, Miao-Miao Zhou, Cong Wang, Jun-An. Ye, Jian-Xin Liu
Journal of Thermal Biology
 
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Stat5a increases lactation of dairy cow mammary gland epithelial cells cultured in vitro
Xiao Liu, Meng Li, Qing Li, Li Lu, Hui Tong, Xue Gao
In Vitro Cellular & Developmental Biology - Animal
 
10.
ASCT2 Is Involved in SARS-Mediated β-Casein Synthesis of Bovine Mammary Epithelial Cells with Methionine Supply
Wenting Dai, Fengqi Zhao, Jianxin Liu, Hongyun Liu
Journal of Agricultural and Food Chemistry
 
11.
Seryl-tRNA synthetase is involved in methionine stimulation of β-casein synthesis in bovine mammary epithelial cells
Wenting Dai, Fengqi Zhao, Jianxin Liu, Hongyun Liu
British Journal of Nutrition
 
12.
Regulation of Milk Protein Synthesis by Free and Peptide-Bound Amino Acids in Dairy Cows
Miaomiao Zhou, Lianbin Xu, Fengqi Zhao, Hongyun Liu
Biology
 
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Stem Cells in Veterinary Science
Manishi Mukesh, Nampher Masharing, Preeti Verma, Manish Tiwari, Prince Vivek, Monika Sodhi
 
14.
Editing of HSF-1 and Na/K-ATPase α1 subunit by CRISPR/Cas9 reduces thermal tolerance of bovine skin fibroblasts to heat shock in vitro
Umesh Shandilya, Ankita Sharma, Monika Sodhi, Manishi Mukesh
Animal Biotechnology
 
ISSN:1230-1388
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