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Importance of yeast viability for reducing the effects of ruminal acidosis in beef heifers during and following an imposed acidosis challenge D. Vyas, A. Uwizeye, W.Z. Yang, K.A. Beauchemin Animal Feed Science and Technology
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Influence of Yeast Fermented Cassava Chip Protein (YEFECAP) and Roughage to Concentrate Ratio on Ruminal Fermentation and Microorganisms Using <italic>In vitro</italic> Gas Production Technique S. Polyorach, M. Wanapat, A. Cherdthong Asian-Australasian Journal of Animal Sciences
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Effect of inactivated yeast on rumen dry matter degradation and fermentation of low concentrate feed Metwally A, Windisch W African Journal of Agricultural Research
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Effects of the dose and viability of Saccharomyces cerevisiae . 2. Ruminal fermentation, performance of lactating dairy cows, and correlations between ruminal bacteria abundance and performance measures Y. Jiang, I.M. Ogunade, K.G. Arriola, M. Qi, D. Vyas, C.R. Staples, A.T. Adesogan Journal of Dairy Science
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Effects of inactivated and live cells of Saccharomyces cerevisiae on in vitro ruminal fermentation of diets with different forage:concentrate ratio F. OPSI, R. FORTINA, S. TASSONE, R. BODAS, S. LÓPEZ The Journal of Agricultural Science
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Influence of increasing doses of a yeast hydrolyzate obtained from sugarcane processing on in vitro rumen fermentation of two different diets and bacterial diversity in batch cultures and Rusitec fermenters A. Díaz, M.J. Ranilla, C. Saro, M.L. Tejido, M. Pérez-Quintana, M.D. Carro Animal Feed Science and Technology
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The efficacy of feeding a live probiotic yeast, Yea-Sacc®, on the performance of lactating dairy cows D. Tristant, C. A. Moran Journal of Applied Animal Nutrition
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Yeast - Industrial Applications Shakira Ghazanfar, Nauman Khalid, Iftikhar Ahmed, Muhammad Imran
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The effects of active dried and killed dried yeast on subacute ruminal acidosis, ruminal fermentation, and nutrient digestibility in beef heifers1 D. Vyas, A. Uwizeye, R. Mohammed, W. Z. Yang, N. D. Walker, K. A. Beauchemin Journal of Animal Science
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Use of a colon simulation technique to assess the effect of live yeast on fermentation parameters and microbiota of the colon of pig E. Pinloche, M. Williams, R. D'Inca, E. Auclair, C. J. Newbold Journal of Animal Science
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Impact of strain and dose of live yeast and yeast derivatives on in vitro ruminal fermentation of a high-grain diet at two pH levels P.X. Jiao, Z.X. He, S. Ding, N.D. Walker, Y.Y. Cong, F.Z. Liu, K.A. Beauchemin, W.Z. Yang, J. Plaizier Canadian Journal of Animal Science
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Inactive yeast metabolites in ruminant nutrition Duygu Budak, Aydan YILMAZ Journal of Advances in VetBio Science and Techniques
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Do live or inactive yeasts improve cattle ruminal environment? Camila Cunha, Marcos Marcondes, Alex Silva, Tathyane Gionbelli, Marco Novaes, Leonardo Knupp, Júnior Virginio, Cristina Veloso Revista Brasileira de Zootecnia
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Inclusion of yeast waste as a protein source to replace soybean meal in concentrate mixture on ruminal fermentation and gas kinetics using in vitro gas production technique Anusorn Cherdthong, Rittikeard Prachumchai, Chanadol Supapong, Benjamad Khonkhaeng, Metha Wanapat, Suban Foiklang, Nipa Milintawisamai, Nirawan Gunun, Pongsatorn Gunun, Pin Chanjula, Sineenart Polyorach Animal Production Science
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Screening of live yeast and yeast derivatives for their impact of strain and dose on
in vitro
ruminal fermentation and microbial profiles with varying media pH levels in high‐forage beef cattle diet Peixin Jiao, Chuanzi Wei, Youran Sun, Xiaolai Xie, Yonggen Zhang, Sutian Wang, Guanghui Hu, Ousama AlZahal, Wenzhu Yang Journal of the Science of Food and Agriculture
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Effect of yeast-fermented de-hulled rice on in vitro gas production, nutrient degradability, and rumen fermentation Pajaree Totakul, Thiwakorn Ampapon, Suban Foiklang, Suthipong Uriyapongson, Sukruthai Sommai, Maharach Matra, Bounnaxay Viennasay, Metha Wanapat Tropical Animal Health and Production
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