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i-goats-and-kids-to-variable-levels-of-soyabean-or-sunflower-oils-in-diets,66204,0,2.htmlhttps://www.jafs.com.pl/pdf-66204-5691?filename=5691.pdfhttps://www.jafs.com.pl/Evaluation-of-purine-metabolites-creatinine-index-to-predict-the-rumen-microbial-protein-synthesis-from-urinary-spot-samples-in-Barbari-goats,66205,0,2.htmlhttps://www.jafs.com.pl/pdf-66205-5692?filename=5692.pdfhttps://www.jafs.com.pl/The-effect-of-live-yeast-Saccharomyces-cerevisiae-and-their-metabolites-on-ciliate-fauna-fibrolytic-and-amylolytic-activity-carbohydrate-digestion-and-fermentation-in-the-rumen-of-goats,66206,0,2.htmlhttps://www.jafs.com.pl/pdf-66206-5693?filename=5693.pdfhttps://www.jafs.com.pl/The-effect-of-dietary-supplementation-with-Saccharomyces-cerevisiae-dried-yeast-on-lambs-meat-quality,66208,0,2.htmlhttps://www.jafs.com.pl/pdf-66208-5695?filename=5695.pdfhttps://www.jafs.com.pl/Effect-of-Tremella-fuciformis-ferment-substance-non-the-growth-performance-and-lipid-metabolism-nof-finishing-pigs,66211,0,2.htmlhttps://www.jafs.com.pl/pdf-66211-5696?filename=5696.pdfhttps://www.jafs.com.pl/Effects-of-dietary-caprylic-and-capric-acids-on-piglet-performance-and-mucosal-epithelium-structure-nof-the-ileum,66213,0,2.htmlhttps://www.jafs.com.pl/pdf-66213-5697?filename=5697.pdfhttps://www.jafs.com.pl/Molecular-characterization-polymorphism-nand-association-with-reproductive-traits-of-porcine-CDK20-gene,66214,0,2.htmlhttps://www.jafs.com.pl/pdf-66214-5698?filename=5698.pdfhttps://www.jafs.com.pl/Effects-of-dietary-herbal-essential-oil-mixture-and-organic-acid-preparation-on-laying-traits-gastrointestinal-tract-characteristics-blood-parameters-and-immune-response-of-laying-hens-nin-a-hot-summer-season,66216,0,2.htmlhttps://www.jafs.com.pl/pdf-66216-5699?filename=5699.pdfhttps://www.jafs.com.pl/-Nigella-sativa-L-supplemented-diet-decreases-egg-cholesterol-content-and-suppresses-harmful-intestinal-bacteria-in-laying-hens,66217,0,2.htmlhttps://www.jafs.com.pl/pdf-66217-5700?filename=5700.pdfhttps://www.jafs.com.pl/Effects-of-genetic-group-ambient-temperature-interactions-on-performance-and-physiological-responses-of-Naked-neck-chickens-and-their-F-1-crosses-with-Lohmann-White-and-New-Hampshire-laying-hens,66218,0,2.htmlhttps://www.jafs.com.pl/pdf-66218-5701?filename=5701.pdfhttps://www.jafs.com.pl/A-dose-response-effects-of-tannic-acid-and-protein-on-growth-performance-caecal-fermentation-colon-morphology-and-glucuronidase-activity-of-rats,66219,0,2.htmlhttps://www.jafs.com.pl/pdf-66219-5702?filename=5702.pdfhttps://www.jafs.com.pl/The-effects-of-different-compounds-in-some-essential-oils-on-in-vitro-gas-production,66221,0,2.htmlhttps://www.jafs.com.pl/pdf-66221-5703?filename=5703.pdfhttps://www.jafs.com.pl/Fungal-contamination-and-Fusarium-mycotoxins-nin-cereals-grown-in-different-tillage-systems,66222,0,2.htmlhttps://www.jafs.com.pl/pdf-66222-5704?filename=5704.pdfhttps://www.jafs.com.pl/The-20-th-Anniversary-of-the-Journal-of-Animal-and-Feed-Sciences-,66223,0,2.htmlhttps://www.jafs.com.pl/pdf-66223-5705?filename=5705.pdfhttps://www.jafs.com.pl/Book-Review-Animal-Nutrition-Advances-Developments-U-R-Mehra-nP-Singh-and-A-K-Verma-Editors-Satish-Serial-Publishing-House-Azadpur-Delhi-2012-ISBN-81-89304-89-5,66224,0,2.htmlhttps://www.jafs.com.pl/pdf-66224-5706?filename=5706.pdfhttps://www.jafs.com.pl/Authors-index-Volume-20-No-1-4-2011,66225,0,2.htmlhttps://www.jafs.com.pl/pdf-66225-5707?filename=5707.pdfhttps://www.jafs.com.pl/Contents-Volume-20-No-1-4-2011,66226,0,2.htmlhttps://www.jafs.com.pl/pdf-66226-5708?filename=5708.pdfhttps://www.jafs.com.pl/Comparative-cytogenetic-mapping-of-three-genes-ninvolved-in-sex-determination-in-four-species-of-the-nfamily-Canidae-,66265,0,2.htmlhttps://www.jafs.com.pl/pdf-66265-5709?filename=5709.pdfhttps://www.jafs.com.pl/Estimation-of-substrate-energetic-fluxes-in-lactating-cows,66266,0,2.htmlhttps://www.jafs.com.pl/pdf-66266-5710?filename=5710.pdfhttps://www.jafs.com.pl/Responses-of-mammary-amino-acid-metabolism-nand-aminopeptidase-N-gene-expression-to-duodenal-nsoyabean-small-peptides-and-infusion-of-free-amino-nacids-in-lactating-goats,66267,0,2.htmlhttps://www.jafs.com.pl/pdf-66267-5711?filename=5711.pdfhttps://www.jafs.com.pl/The-effect-of-breed-and-dietary-level-of-avocado-fat-non-the-N-and-energy-balance-in-young-pigs,66268,0,2.htmlhttps://www.jafs.com.pl/pdf-66268-7249?filename=7249.pdfhttps://www.jafs.com.pl/Lysine-efficiency-in-piglet-fed-diets-with-a-nphytogenic-feed-additive-and-conclusion-of-lysine-nrequirement-data,66269,0,2.htmlhttps://www.jafs.com.pl/pdf-66269-7251?filename=7251.pdfhttps://www.jafs.com.pl/Apparent-ileal-amino-acid-digestibility-and-energy-nutilization-in-hulless-oats-Avena-nuda-L-fed-nto-growing-pigs,66270,0,2.htmlhttps://www.jafs.com.pl/pdf-66270-7250?filename=7250.pdfhttps://www.jafs.com.pl/Standardized-ileal-digestibility-of-amino-acids-in-nsome-cereals-rapeseed-products-and-maize-DDGS-nfor-broiler-chickens-at-the-age-of-14-days,66271,0,2.htmlhttps://www.jafs.com.pl/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oiler-chicken-diets-ncontaining-maize-and-soyabean-or-rapeseed-meal,69564,0,2.htmlhttps://www.jafs.com.pl/pdf-69564-7513?filename=7513.pdfhttps://www.jafs.com.pl/The-effect-of-feeding-whole-wheat-or-rye-and-nenzyme-supplementation-on-laying-performance-ngizzard-size-and-viscosity-of-intestinal-digesta-nin-hens,69565,0,2.htmlhttps://www.jafs.com.pl/pdf-69565-7514?filename=7514.pdfhttps://www.jafs.com.pl/Effect-of-4-MeSer-GnRH-on-the-release-nand-synthesis-of-gonadotropins-in-the-female-nrat-in-vivo-,69566,0,2.htmlhttps://www.jafs.com.pl/pdf-69566-7648?filename=7648.pdfhttps://www.jafs.com.pl/A-note-on-prediction-of-maize-stover-quality-nby-near-infrared-reflectance-spectroscopy-NIRS-ntechnique,69567,0,2.htmlhttps://www.jafs.com.pl/pdf-69567-7516?filename=7516.pdfhttps://www.jafs.com.pl/Conference-Raport-The-2-nd-Conference-on-Recent-advances-in-pig-nutrition-organized-by-The-Kielanowski-nInstitute-of-Animal-Physiology-and-Nutrition-of-the-Polish-Academy-of-Sciences-Jablonna-Poland,69568,0,2.htmlhttps://www.jafs.com.pl/pdf-69568-7877?filename=7877.pdfhttps://www.jafs.com.pl/Authors-index-Volume-6-No-1-4-1997,69569,0,2.htmlhttps://www.jafs.com.pl/pdf-69569-7517?filename=7517.pdfhttps://www.jafs.com.pl/Contents-Volume-6-No-1-4-1997,69570,0,2.htmlhttps://www.jafs.com.pl/pdf-69570-7518?filename=7518.pdfhttps://www.jafs.com.pl/Yeast-cells-as-a-feed-supplement-for-cattle-n3-New-yeast-preparations-for-cows-in-the-first-nperiod-of-lactation,69580,0,2.htmlhttps://www.jafs.com.pl/pdf-69580-7522?filename=7522.pdfhttps://www.jafs.com.pl/A-comparison-of-calcium-and-phosphorus-nrequirements-according-to-different-standards-nin-dry-cows,69581,0,2.htmlhttps://www.jafs.com.pl/pdf-69581-7523?filename=7523.pdfhttps://www.jafs.com.pl/Nitrogen-compounds-and-volatile-fatty-acids-nabsorption-from-the-caecum-and-colon-of-sheep,69582,0,2.htmlhttps://www.jafs.com.pl/pdf-69582-7524?filename=7524.pdfhttps://www.jafs.com.pl/Seasonal-changes-of-melatonin-secretion-nin-relation-to-the-reproductive-cycle-in-sheep,69583,0,2.htmlhttps://www.jafs.com.pl/pdf-69583-7525?filename=7525.pdfhttps://www.jafs.com.pl/The-use-of-dehulled-or-fat-supplemented-yellow-nlupin-seeds-in-feeding-growing-pigs,69584,0,2.htmlhttps://www.jafs.com.pl/pdf-69584-7526?filename=7526.pdfhttps://www.jafs.com.pl/The-chemical-composition-and-nutritive-value-of-nlow-alkaloid-varieties-of-white-lupin-n1-Seed-cotyledon-and-seed-coat-characteristics,69585,0,2.htmlhttps://www.jafs.com.pl/pdf-69585-7527?filename=7527.pdfhttps://www.jafs.com.pl/The-chemical-composition-and-nutritive-value-nof-low-alkaloid-varieties-of-white-lupin-n2-Oligosaccharides-phytates-fatty-acids-and-nbiological-value-of-protein,69586,0,2.htmlhttps://www.jafs.com.pl/pdf-69586-7528?filename=7528.pdfhttps://www.jafs.com.pl/Evaluation-of-reliability-of-solubility-in-potassium-nhydroxide-solution-as-an-in-vitro-method-for-npredicting-organic-matter-digestibility-nof-ruminant-feeds,69587,0,2.htmlhttps://www.jafs.com.pl/pdf-69587-7529?filename=7529.pdfhttps://www.jafs.com.pl/Memorial-of-Bj-rn-Ottar-Eggum,69589,0,2.htmlhttps://www.jafs.com.pl/pdf-69589-7533?filename=7533.pdfhttps://www.jafs.com.pl/The-effect-of-undegradable-crude-protein-nsupplementation-on-milk-production-nand-composition-and-reproduction-nof-early-lactating-cows,69590,0,2.htmlhttps://www.jafs.com.pl/pdf-69590-7532?filename=7532.pdfhttps://www.jafs.com.pl/Legume-cereal-forage-mixtures-for-silage-n1-Effect-of-pea-variety-maturity-and-sowing-ndensity-of-mixture-on-dry-matter-yield-and-silage-nchemical-composition,69591,0,2.htmlhttps://www.jafs.com.pl/pdf-69591-7534?filename=7534.pdfhttps://www.jafs.com.pl/Legume-cereal-forage-mixtures-for-silage-n2-Nutritive-value-of-silage-for-dairy-cows,69592,0,2.htmlhttps://www.jafs.com.pl/pdf-69592-7535?filename=7535.pdfhttps://www.jafs.com.pl/A-note-on-the-chemical-composition-of-rape-seed-nhulls-and-their-feeding-value-for-ruminants,69593,0,2.htmlhttps://www.jafs.com.pl/pdf-69593-7536?filename=7536.pdfhttps://www.jafs.com.pl/Effects-of-experimental-subclinical-fasciolosis-non-the-feeding-behaviour-of-sheep,69594,0,2.htmlhttps://www.jafs.com.pl/pdf-69594-7537?filename=7537.pdfhttps://www.jafs.com.pl/Improving-the-reproductive-traits-of-turkey-hens-nwith-regard-to-toms-selection,69595,0,2.htmlhttps://www.jafs.com.pl/pdf-69595-7538?filename=7538.pdfhttps://www.jafs.com.pl/A-note-on-the-performance-of-medium-type-nturkeys-fed-on-practical-diets-containing-different-nlevels-of-supplemental-vitamins-and-trace-minerals-nduring-the-rearing-period,69596,0,2.htmlhttps://www.jafs.com.pl/pdf-69596-7539?filename=7539.pdfhttps://www.jafs.com.pl/Effect-of-feeding-cholesterol-enriched-diet-on-nplasma-and-tissue-cholesterol-and-atherosclerosis-nin-rabbits,69597,0,2.htmlhttps://www.jafs.com.pl/pdf-69597-7540?filename=7540.pdfhttps://www.jafs.com.pl/Effect-of-sampling-technique-on-ileal-pH-nshort-chain-fatty-acids-concentration-nand-digestibility-of-peas-in-pigs,69598,0,2.htmlhttps://www.jafs.com.pl/pdf-69598-7541?filename=7541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