SHORT COMMUNICATION
The influence of dietary conjugated linoleic acid isomers on the essential amino acid profile in rats
 
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The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland
 
 
Publication date: 2006-09-21
 
 
Corresponding author
M. Czauderna   

The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland
 
 
J. Anim. Feed Sci. 2006;15(Suppl. 1):69-72
 
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ABSTRACT
Feeding diets with 1% individual conjugated linoleic acid (CLA) isomers increased the concentration of essential and non-essential free amino acids (AAs) in blood plasma of rats. Trans10cis12CLA or 1% CLA isomer mixture added to diets had a negligible effect on the content of essential and non-essential protein primary AAs in femoral muscles. Diets withcis9trans11CLA or 2% CLA isomer mixture decreased the content of all protein primary AAs in muscles.
 
CITATIONS (1):
1.
Dietary linseed oil and selenate affect the concentration of fatty acids in selected tissues of sheep
M. Czauderna, J. Kowalczyk, M. Marounek
Czech Journal of Animal Science
 
ISSN:1230-1388
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