SHORT COMMUNICATION
The effect of different oils and diets on methane
release in an artificial rumen (Rusitec)
1
Institute of Animal Physiology, Slovak Academy of Sciences,
Soltesovej 4-6, 040 01 Košice, Slovak Republic
2
The August Cieszkowski Agricultural University of Poznań,
Department of Animal Nutrition and Feed Management,
Wołyńska 33, 60-637 Poznań, Poland
3
The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences,
05-110 Jabłonna, Poland
Publication date: 2006-05-25
Corresponding author
D. Jalč
Institute of Animal Physiology, Slovak Academy of Sciences, Soltesovej 4-6, 040 01 Košice, Slovak Republic
Institute of Animal Physiology, Slovak Academy of Sciences, Soltesovej 4-6, 040 01 Košice, Slovak Republic
J. Anim. Feed Sci. 2006;15(Suppl. 1):149-152
KEYWORDS
ABSTRACT
The effect of three different diets (100% fresh lucerne, Experiment I; fresh lucerne/
maize 60:40, Experiment II; fresh lucerne/maize 40:60, Experiment III) and fat sources
(linseed, rapeseed, fish oil, 5%wt·wt-1) on methane production was studied in vitro. In
experiment IV, 60% fresh lucerne+40% maize was supplemented with 5%wt·wt-1 of oil
blends. Methane production was significantly reduced (P < 0.05) mainly in the diet with
linseed and fish oils (24 and 23%, respectively; Experiment I). The control diet consisting
of fresh lucerne was characterized by the highest methane production (9.77 mMd-1) when
compared with the control diets rich in concentrate (4.75 mMd-1).
CITATIONS (1):
1.
Dietary supplemental plant oils reduce methanogenesis from anaerobic microbial fermentation in the rumen
Julio Vargas, Sonia Andrés, Lorena López-Ferreras, Timothy Snelling, David Yáñez-Ruíz, Carlos García-Estrada, Secundino López
Scientific Reports
Julio Vargas, Sonia Andrés, Lorena López-Ferreras, Timothy Snelling, David Yáñez-Ruíz, Carlos García-Estrada, Secundino López
Scientific Reports
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| ISSN: | 1230-1388 |
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