SHORT COMMUNICATION
Preliminary assessment of the capability of the rumen bacterium, Butyrivibrio fibrisolvens, to utilize fructose polymers for growth
 
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The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland
 
 
Publication date: 2006-09-21
 
 
Corresponding author
A. Kasperowicz   

The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland
 
 
J. Anim. Feed Sci. 2006;15(Suppl. 1):11-14
 
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ABSTRACT
The rumen bacterium Butyrivibrio fibrisolvens was able to grow in vitro when timothy grass fructan, inulin, inulooligosaccharides, sucrose, or fructose was the sole source of carbon in the culture medium, and utilized 89.9, 47.7, 80.9, 87.9 and 94.5% of the carbohydrate, respectively. The distinctly lower utilization of inulin than other carbohydrates was accompanied by a considerably lower bacteria count in the cultures. Examination of an extract from bacterial cells showed that its fructanolytic activity was closely related to the carbon source in the growth medium. The number of fructanolytic enzymes synthesized by the bacteria depended on the carbon source in the growth medium.
 
CITATIONS (2):
1.
Erythrocyte n-6 Polyunsaturated Fatty Acids, Gut Microbiota, and Incident Type 2 Diabetes: A Prospective Cohort Study
Zelei Miao, Jie-sheng Lin, Yingying Mao, Geng-dong Chen, Fang-fang Zeng, Hong-li Dong, Zengliang Jiang, Jiali Wang, Congmei Xiao, Menglei Shuai, Wanglong Gou, Yuanqing Fu, Fumiaki Imamura, Yu-ming Chen, Ju-Sheng Zheng
Diabetes Care
 
2.
Erythrocyte n-6 polyunsaturated fatty acids, gut microbiota and incident type 2 diabetes: a prospective cohort study
Zelei Miao, Jie-sheng Lin, Yingying Mao, Geng-dong Chen, Fang-fang Zeng, Hong-li Dong, Zengliang Jiang, Jiali Wang, Congmei Xiao, Menglei Shuai, Wanglong Gou, Yuanqing Fu, Fumiaki Imamura, Yu-ming Chen, Ju-Sheng Zheng
 
ISSN:1230-1388
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