Articles by M. Vestergaard
SHORT COMMUNICATION
Effect of dietary supplementation of Saccharomyces cerevisiae and a postbiotic from Lactobacillus acidophilus on the concentration of organic acids, biogenic amines, and microbiota in the small intestine and colon of rosé veal calves
J. Anim. Feed Sci. 2020;29(4):345–351
ORIGINAL PAPER
The effects of supplementation of yeast (Saccharomyces cerevisiae) and postbiotic from Lactobacillus acidophilus on the health and growth performance of young Jersey heifer calves
J. Anim. Feed Sci. 2020;29(3):224–233
ORIGINAL PAPER
Performance and health of young rosé veal calves supplemented with yeast (Saccharomyces cerevisiae) and a postbiotic from Lactobacillus acidophilus
J. Anim. Feed Sci. 2020;29(2):115–124
SHORT COMMUNICATION
Effect of oral α-tocopherol and zinc on plasma status, IGF-I levels, weight gain and immune response in young calves
J. Sehested, C. Jørgensen, S. B. Mortensen, S. K. Jensen, M. Vestergaard, P. Koch, G. Jungersen, L. Eriksen
J. Anim. Feed Sci. 2004;13(Suppl. 1):609–612
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